Search Results (14,412 found)
www.delish.com
Traditional lasagna can take up to 2 hours to prepare. This skillet version takes less than 1 hour.
www.chowhound.com
This has been an alltime family favourite. We use the smaller buns for deck parties and the larger buns for a main meal with a large salad. Recipe can be doubled...
www.allrecipes.com
In this quick and easy Chinese noodle soup, mussels and prawns are simmered in a tomato-based broth with a little sourness from sauerkraut.
www.allrecipes.com
A creamy filling of chicken, sour cream, and cheese gets an added "kick" stirred into it with Pace® Picante Sauce. Rolled up in tortillas and baked until bubbly, these enchiladas couldn't be easier, or any more delicious.
www.allrecipes.com
Canned tomato soup and vinegar dress a salad of boiled carrots, celery, bell pepper, and green onion.
www.delish.com
Sear and simmer pork chops to tender perfection in an easy, flavorful sauce.
cooking.nytimes.com
Think of this dish as red curry noodles, version 2.0 By doctoring up jarred red curry paste with fresh chile, garlic, ginger, lemongrass and spices, this dish gets a much more complex, intense flavor than the usual version Once you have all the ingredients at the ready, the dish comes together quickly
www.allrecipes.com
Marinated steaks so tender you can cut with a fork! Friends and family always come running when they know I'm grilling.
www.allrecipes.com
This marinade is great for beef or chicken. The Worcestershire sauce and Italian-style dressing give the marinade a zing, while the garlic pepper seasoning and barbeque sauce give it that barbeque flavor. The longer the beef or chicken sits in the marinade, the better it will taste.
www.allrecipes.com
Still great after all these years! Chex® party mix has been a party staple for 50 years.