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Chopped cheese sandwiches originated in New York City, but this version is spicy and cooked in a cast iron skillet instead of a flat top grill.
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Quick and easy white cheese sauce which make the gnocchi melt in your mouth! Very rich and decadent. Best served with a light salad to balance out the richness.
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A meatless lasagna made with ricotta, parmesan and mozzarella cheese.
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Get Grilled Pork Tenderloin and Plums with Creamy Goat Cheese Sauce Recipe from Food Network
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Get Everything Salmon Burgers with Scallion Sour Cream-Cream Cheese Sauce Recipe from Food Network
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It's hard to believe just how easy it is to make these mouthwatering enchiladas featuring chicken, green chiles and a spicy cheese sauce served hot and bubbling from the oven.
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Chef Daniel Patterson conceived of this unconventional method for making eggs: He beats the eggs, cooks them quickly in a vortex of boiling water, then immediately drains them. The result is super-creamy, perfectly scrambled eggs.
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Though this ketchup and soy sauce-based sauce is usually served with Tonkatsu (breaded and fried pork cutlet), you'll love it on many things.
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Get Spicy Cheddar Cheese Football Recipe from Food Network
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This easy to make, mouthwatering lasagna is chock full of vegetables like broccoli, bell pepper, onion and carrots and features a creamy  broccoli cheese sauce that's easy to make and very tasty.
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The sinfully silky cheese sauce coats every strand of pasta.
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Get Blue Cheese Dressing Recipe from Food Network