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This version of a crispy, comforting Southern classic comes from Deep South Dish blogger Mary Foreman.
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Food freed from "ingredient overload" can be beautiful, satisfying, and stunningly flavorful. This dish proves it.
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These petite pies are easy to make and full of sweet strawberry flavor.
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Sweets like these yummy parfaits layered with berries, cheesecake, and Nilla Wafers can be part of a balanced diet, but remember to keep tabs on portions.
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Eating this classic Caesar salad before a rich meal, like pizza or pasta, is a great way to ensure that you eat in moderation.
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This classic Old-Fashioned cocktail recipe contains Angostura bitters and bourbon.
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Fruity and sweet, this cocktail delivers a punch that can only come at Zero Hour.
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After applying the rub, you can either grill chicken immediately or let it sit and develop more flavor.
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Sandra Lee makes mac & cheese with an Italian spin.
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This classic Ketel One Vodka martini recipe is easy to master.
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Add zing to your next cocktail party with this extraordinary drink that combines spicy ginger ale and smooth Scotch whisky.