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At his new chicken-focused restaurant in Atlanta, Bantam + Biddy, Shaun Doty uses an Old Hickory rotisserie to cook his birds, which are coated with a lemony fennel-seed rub.
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Chicken breast strips are marinated in Mexican-inspired flavorings and grilled for a tasty and simple fajita-style meal that can be served with other fajita ingredients, like cooked green bell pepper with white or yellow onions, jalapeno slaw, and homemade salsa.
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Sparkle up the holiday parties with a fizzy, peach-flavored punch everyone will love. Serve with frozen peach slices and raspberries for added color!
Ingredients: lemon lime, peach, raspberries
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Get Ceviche (Shrimp and Grouper) with Serrano Chiles, Mango, Smoked Tomatoes, Crispy Plantain Chips Recipe from Food Network
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Having two different lettuces, Romaine and red leaf, is a nice touch in this hearty tossed salad.
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Get Lamb Kabobs Recipe from Food Network
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Get Taco Tuesday Salad Recipe from Food Network
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Get Sweet Pepper and Steak Salad Recipe from Food Network
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Get Pasta Primavera Recipe from Food Network
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Get Greek Pizza with Pourable Crust Recipe from Food Network
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Get Capellini with Tomatoes and Basil Recipe from Food Network
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Get Chicken and Arugula Pita Pockets Recipe from Food Network