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Easy to make and sure to please, these butterscotch cheesecake bars are almost impossible to resist.
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Get Candied Bacon and Pecan Meringue Tart with Coffee Frozen Custard Recipe from Food Network
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Get Apple-Cherry-White Chocolate Frangipane Tart with Green Apple Sorbet and Cherry-Apple Brandy Compote Recipe from Food Network
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Get Decadent Chocolate Cake Recipe from Food Network
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This recipe is by Amanda Hesser and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Gingerbread Cookies 101 Recipe from Food Network
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Get Rainbow Cupcakes Recipe from Food Network
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Basically spring in a bread.
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Tuna seasoned with lemon and fresh herbs is coated with bread crumbs and fried into crispy golden croquettes in this Spanish-inspired recipe.
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This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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White peaches and bananas lend their natural sweetness to a cobbler that doesn't contain white sugar.
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Clayton Miller makes an Indian-inflected tomato jam with ginger, cinnamon, cumin, and cayenne. His "shut-your-piehole puppies," or hush puppies, accompany it.