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Cookie dough is rolled in graham cracker crumbs and baked into a perfect combination of soft-in-the-middle and crisp-on-the-outside-style cookie.
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This great cookie recipe was adapted from Martha Stewart Holiday Cookies, 2006.
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These walnut cookies by Martha Stewart are shaped to look like real walnut shells, and hide a chocolate-walnut filling inside.
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All the flavors of Irish Soda Bread in a quick and easy cookie!
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Store-bought graham crackers get a delicious makeover. A coating of butter, sugar, and pecans gets baked into the crackers for a tasty treat.
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These delicious vegan sugar cookies are so easy to make; they keep their shape when baked and are perfect for decorating Christmas cookies!
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Easy almond cookies contain only oat flour, ground almonds, and real maple syrup with a touch of almond flavoring.
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These cookies combine oats, almonds, and chocolate with honey to create a healthy breakfast alternative that's easy to make and perfect to take with you on the go.
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Chocolate chip cookies made with buttermilk baking mix (Bisquick).
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These fine-textured, crumbly almond cookies are traditionally made with lard, but are delicious with butter, as well.
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This is a simple recipe for Polish-style poppy seed cookies made with hard-boiled egg yolks.
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These vanilla-scented cookies shaped like mezzaluna ("half moon") pasta are filled them with a mixed-berry jam.