Search Results (659 found)
Wild Rice Pilaf with Nuts and Lemon
Wild Rice Pilaf with Nuts and Lemon
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Ingredients: olive oil, pine nuts, garlic, lemon, thyme, wild rice, chicken broth, salt plus, scallions
Brioche French Toast with Brown Sugar-Cranberry Sauce
Brioche French Toast with Brown Sugar-Cranberry Sauce
www.delish.com
Zoe Nathan likes using brioche to give this French toast a lovely, custard-like texture. The tart, creamy cranberry sauce, made with fresh or frozen cranberries, is a great alternative to maple syrup.
Ingredients: cranberries, brown sugar, orange, salt, butter, heavy cream, eggs, vanilla, brioche
Grilled Chicken with Wilted Slaw
Grilled Chicken with Wilted Slaw
www.allrecipes.com
Molasses-marinated chicken thighs are grilled to perfection, then served with a bacony wilted slaw.
Ingredients: cider vinegar, molasses, olive oil, allspice, salt, black pepper, bone, honey, bacon, caraway seeds, coleslaw, green onions
Country-Fried Steak with Green Beans and Rice
Country-Fried Steak with Green Beans and Rice
www.delish.com
We've figured out how to whip up an indulgent Southern menu during the workweek. Just follow our four-step plan for down-home delights.
Ingredients: white rice, eggs, flour, paprika, steaks, olive oil, milk, onion, green beans
Seared Tuna with Fresh Corn
Seared Tuna with Fresh Corn
www.delish.com
Food freed from "ingredient overload" can be beautiful, satisfying, and stunningly flavorful. This dish proves it.
Ingredients: cocktails, alcohol, soups, chocolate, corn, wasabi, tuna steaks, seafood, fish, chicken, ice
Easy and Quick Swiss Steak
Easy and Quick Swiss Steak
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This was my favorite growing up. I was amazed when I was older and asked my mom for the recipe how EASY it is! A small amount of prep. time, a day in the slow cooker, and you'll be amazed! It sounds too simple to be good... TRUST me! This gets RAVE reviews when we make it! The amount of vegetables is only an estimate. Use as many or as few as you choose. When it's done, you will have a yummy gravy, and will have to carefully dig for the steak pieces.
Ingredients: vegetable oil, flour, steaks, green bell pepper, red bell pepper, onions, tomatoes
Hot and Sour Salmon with Greens
Hot and Sour Salmon with Greens
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Ingredients: bok choy, scallions, ginger, salmon steaks, soy sauce, worcestershire sauce, sugar, garlic
Steak and Lima Rice
Steak and Lima Rice
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Steak is braised then served over rice topped with a tomato and lima bean sauce.
Ingredients: vegetable oil, lima beans, tomato sauce, water, sugar, steaks, flour, rice
Indonesian Grilled Swordfish
Indonesian Grilled Swordfish
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Ingredients: soy sauce, canola, lemon, lemon juice, ginger, garlic, dijon mustard, swordfish steaks
Quick Country-Fried Steak
Quick Country-Fried Steak
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Country-fried steak has the old-country taste right in your own home. Serve with mashed potatoes and peas for a hearty meal.
Ingredients: milk, eggs, saltine crackers, flour, salt, vegetable oil, steaks, onion, black pepper
"Pork Candy"
"Pork Candy"
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Ingredients: brown sugar, apple cider vinegar, oregano, garlic powder, thyme, dill, beef bouillon, steaks
Sautéed Salmon on Greens
Sautéed Salmon on Greens
www.delish.com
Salmon is a great seafood choice because it is available practically year-round from your fishmonger.
Ingredients: salmon, olive oil, spinach, salt, black pepper, onion, tomatoes, parsley