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Get Pad Thai Recipe from Food Network
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This recipe is by Frank Bruni and takes 1 1/2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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A traditional Japanese chicken katsu curry recipe.
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This one-pot cafeteria-style goulash is a comforting mix of ground beef, macaroni, and a seasoned tomato sauce.
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Roasted pork loin rubbed in cumin, brown sugar, and cayenne tastes insanely delicious when stewed with tomatoes and cauliflower.
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This fragrant noodle soup is full of Asian vegetables. Feel free to substitute or add your favorites.
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Wonderful dish for entertaining or a busy weeknight meal; you can bring this ginger-infused shrimp curry dish to your table in less than 30 minutes.
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Get George's Stone House Soup Recipe from Food Network
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Get Chicken Chili Corn Chip Pie Recipe from Food Network
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Get Spanish Grilled Shrimp Recipe from Food Network