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Dense, moist, chewy brownies filled with nuts and dried fruit.
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I bought some dried barberries at my Iranian market not too long ago and have been adding them to frittatas and salads They’re tart dried fruits, about the size of currants You can substitute dried cranberries or dried cherries for them.
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Get Black Forest Cake Recipe from Food Network
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My late mother-in-law, Suzanne Wilson, always made these at christmas time. She said the name is because “it’s what you serve when the Bishop comes to tea.” She...
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Chef John uses a simplified one-pot method to make this creamy, comforting, crowd-pleasing rice pudding. It could become your new favorite dessert!
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Wonderful drink for the summer or for a holiday party!
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These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
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Bourbon is the star ingredient in this Kentucky Derby punch that also includes orange juice and lemonade for a refreshing adult beverage.
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Get Microwave Cherry-Almond Crisp Recipe from Food Network
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Cherry pie is just about the easiest fruit pie to make. Not only do canned cherries make good pies, but there's also no peeling, coring, seeding, pitting or slicing the fruit. Just drain, dump, sweeten, flavor and thicken, and you're in business.
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This a delicious chewy chocolate cookie recipe that my mother gave me years ago. Hope you enjoy it.
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Jam filled shortbread cookies have been a longtime favorite on Scottish and English tea tables. Now popular in Canada! Store in a covered tin.