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Get Grilled Vietnamese Chicken Sandwiches Recipe from Food Network
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Get Peach and Raspberry Cobbler Recipe from Food Network
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This warming, savory, hearty baked rice casserole was originally meant to be an Indian-style biriyani, but my larder was stocked with Gallic ingredients: mushrooms, thyme, garlic, parsley I switched gears, heading in a French direction It’s a great dish for feeding a crowd and also reheats beautifully, so it’s worth making the entire batch
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Tunisians often add tuna to their frittatas I’ve tried this one with both tuna packed in olive oil and in water, and find that the tuna packed in water becomes too dry when the omelet bakes.
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Get Killer Turkey Burgers Recipe from Food Network
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Get Fried Apple Pies Recipe from Food Network
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Get Kung Pao Chicken Recipe from Food Network
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This recipe is by Elaine Louie and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get French Onion Mashed Potatoes Recipe from Food Network