Search Results (17,088 found)
www.chowhound.com
Although my southern mom would be mortified at my twist on her southern-fried chicken, I came up with it because my husband won't eat chicken skin, but he loves...
www.chowhound.com
Romanesco broccoli is a unique vegitable with a great texture, taste, and presentation. You'll enjoy this simplicity of this preparation for a great side dish...
cooking.nytimes.com
I usually keep a good supply of arborio rice on hand for risotto, but on the day I first decided to make this I had just about run out So I cooked up some short-grain brown rice and stirred it in toward the end of cooking, and what resulted was a wholesome mixed-grains risotto You won’t get the creaminess if you use all brown rice (and it will take forever), but if you want some whole grain, use the combination option.
www.allrecipes.com
Boxed stuffing mix and tart dried cherries help turn pork chips into a great meal for a cool fall evening.
www.foodnetwork.com
Get Purple Potato Vichyssoise with Roasted Garlic Recipe from Food Network
www.foodnetwork.com
Get Greek Meatballs and Tzatziki Recipe from Food Network
www.chowhound.com
A savory stuffing with a touch of sweetness from currants steeped in sherry.
www.allrecipes.com
This creamy, hearty chowder is a hassle-free meal for a busy day ahead.
cooking.nytimes.com
With the right treatment, squid (a.k.a calamari) can make a satisfying, almost meaty stew Simmered in white wine and chicken broth, the squid becomes tender in about 30 minutes
www.chowhound.com
Mushrooms cooked with thyme, garlic, and sherry, then blended into a flavorful soup.
www.foodnetwork.com
Get Saffron Jewel Rice Recipe from Food Network