Search Results (6,388 found)
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Get Risotto With Yogurt and Peas Recipe from Food Network
Get Risotto With Yogurt and Peas Recipe from Food Network
Ingredients:
chicken broth, parmesan, olive oil, shallots, arborio rice, dry white wine, peas, parsley, chives, marjoram, parmesan cheese, greek yogurt
www.chowhound.com
This easy recipe cooks a whole chicken along with veggies in a slow cooker for a flavorful and simple chicken soup; add noodles or rice before serving.
This easy recipe cooks a whole chicken along with veggies in a slow cooker for a flavorful and simple chicken soup; add noodles or rice before serving.
Ingredients:
water, carrots, celery, yellow onion, bay leaf, salt plus, black pepper, thyme, chicken, olive oil, italian parsley, white rice
www.allrecipes.com
A winner at any Thanksgiving dinner, sausage, bacon, apple chunks, mushrooms, celery, onions tossed with cornbread and bread cubes, make this savory stuffing a family favorite.
A winner at any Thanksgiving dinner, sausage, bacon, apple chunks, mushrooms, celery, onions tossed with cornbread and bread cubes, make this savory stuffing a family favorite.
Ingredients:
cornbread, bread stuffing, sausage links, pork sausage, bacon, celery, onion, mushrooms, parsley, smith apples, black pepper, sage, chicken broth
www.delish.com
Spicy Italian sausage and broccoli rabe simmer in a flavorful tomato sauce. Served over a mound of creamy polenta, they make a ravishing, rustic Italian meal for a cold winters night. If you like, pass grated Parmesan at the table.
Spicy Italian sausage and broccoli rabe simmer in a flavorful tomato sauce. Served over a mound of creamy polenta, they make a ravishing, rustic Italian meal for a cold winters night. If you like, pass grated Parmesan at the table.
Ingredients:
broccoli rabe, olive oil, italian sausage, onion, cloves, dry white wine, tomatoes, chicken broth, thyme, salt, parsley, water, cornmeal
cooking.nytimes.com
Here is an easy version of coquilles St.-Jacques, the classic French preparation of scallops in a creamy sauce, under a crust of bread crumbs and cheese It comes from Ina Garten, the celebrated cookbook author and television star, who has been cooking it for dinner parties, she told The Times, practically since the start of her marriage to Jeffrey Garten in 1968 It makes for a beautiful entree that matches well with a green salad, flinty white wine and good conversation
Here is an easy version of coquilles St.-Jacques, the classic French preparation of scallops in a creamy sauce, under a crust of bread crumbs and cheese It comes from Ina Garten, the celebrated cookbook author and television star, who has been cooking it for dinner parties, she told The Times, practically since the start of her marriage to Jeffrey Garten in 1968 It makes for a beautiful entree that matches well with a green salad, flinty white wine and good conversation
Ingredients:
butter, flour, seafood, heavy cream, curry powder, shallots, cremini mushrooms, brandy, bread crumbs, parsley, cheese, olive oil, bay scallops
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Get Gazpacho Recipe from Food Network
Get Gazpacho Recipe from Food Network
Ingredients:
french bread, tomatoes, cucumbers, bell pepper, onion, garlic, tomato juice, sugar, spanish paprika, wine vinegar, olive oil, parsley, lemon
cooking.nytimes.com
In the middle of June 1800, Napoleon Bonaparte's troops were engaged in battle with Austrian forces near the small village of Marengo in northern Italy The battle was fierce, or so the legend has it, and Napoleon, of course, emerged victorious And hungry
In the middle of June 1800, Napoleon Bonaparte's troops were engaged in battle with Austrian forces near the small village of Marengo in northern Italy The battle was fierce, or so the legend has it, and Napoleon, of course, emerged victorious And hungry
Ingredients:
chicken, butter, olive oil, mushrooms, onion, garlic, bay leaf, thyme, dry white wine, tomatoes, tomato paste, chicken broth, parsley
www.chowhound.com
Everyone loves this dish & asks for the recipe-even if they don't think they like lentils. It light & fresh-perfect for summer!
Everyone loves this dish & asks for the recipe-even if they don't think they like lentils. It light & fresh-perfect for summer!
Ingredients:
green lentils, english cucumber, red onion, juice, yellow onion, cloves, lentils, cucumber, parsley mint
www.foodnetwork.com
Get Moroccan Chicken Tajine Recipe from Food Network
Get Moroccan Chicken Tajine Recipe from Food Network
Ingredients:
cloves, cumin, ginger, paprika, salt, black pepper, spanish onion, canola, lemons, chicken thighs, turmeric, greek olives, italian parsley, cilantro
cooking.nytimes.com
There are some culinary combinations that cannot be improved upon, and apples and pork is surely one of them This recipe calls for pan-frying boneless pork chops and serving them with butter-browned apples and a Normandy-style sauce made with cider and cream It makes for a perfect cold weather meal.
There are some culinary combinations that cannot be improved upon, and apples and pork is surely one of them This recipe calls for pan-frying boneless pork chops and serving them with butter-browned apples and a Normandy-style sauce made with cider and cream It makes for a perfect cold weather meal.
Ingredients:
black peppercorns, cloves, allspice, sage, salt, pork, apples, butter, cider, dijon mustard, chicken broth, potato starch, calvados, chives, parsley
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Get Sausage, Dried Cranberry and Apple Stuffing Recipe from Food Network
Get Sausage, Dried Cranberry and Apple Stuffing Recipe from Food Network
Ingredients:
breakfast sausage, butter, leeks, smith apples, celery, poultry, cranberries, sage, rosemary, bread, parsley leaves, chicken stock, salt, black pepper
www.chowhound.com
I always have some aborio rice on hand for a night when I want to make something special, the prosciutto, chicken and mushrooms make it a wonderful main course.
I always have some aborio rice on hand for a night when I want to make something special, the prosciutto, chicken and mushrooms make it a wonderful main course.
Ingredients:
rice, chicken, chicken stock, white wine, crimini mushrooms, olive oil, salt, paprika, tomatoes, parsley, parmesan cheese, cloves, onion, butter