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Get Pumpkin Pancakes with Maple Syrup and Nutmeg Whipped Cream Recipe from Food Network
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In this vegan dish, tofu is marinated, baked, then stir-fried with green bell pepper, zucchini, and mushrooms in a spicy Kung Pao sauce.
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This cake reminds me a lot of gingerbread cake but the great taste of pumpkin is delightful.It is delicious served either warm or cold. Really hits the spot with...
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Ginger, garam masala, and coconut milk flavor this spicy Malaysian chicken thigh curry, perfect served over rice for a weeknight meal.
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Get Vegetarian Steamed Dumplings Recipe from Food Network
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I love the Indian spices in these burgers The turmeric offers bonus antioxidant health benefits, but even without it, they’re in abundance in this recipe, with all the carrots and ginger.
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Why order Chinese takeout when you can make General Tso's chicken in an Instant Pot® with better results?
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Abundant spices make this better than any restaurant curry I've tasted.
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Get Asian Chicken Burgers Recipe from Food Network
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Get Chinese Beef With Broccoli Recipe from Food Network