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Get Cuban Picadillo Recipe from Food Network
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Get Skillet Roasted Pork Chops with Spring Vegetables and Mustard Sauce Recipe from Food Network
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Chef Alyssa Gorelick wraps grilled vegetables and tofu in tortillas with an eggplant-and-ancho-chile spread that gives the tacos a rich, smoky taste. The spread also works as a dip with pita chips.
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Get Kale Salad with Peanut Vinaigrette Recipe from Food Network
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A tangy buttermilk dressing ties together this pasta salad studded with asparagus, chicken, artichokes, and cherry tomatoes!
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Get Chicken Piccata with Buttery Lemon Noodles Recipe from Food Network
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Get Pizza Rolls Recipe from Food Network
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A classic stroganoff recipe made vegetarian with mushrooms and kale, with a creamy wine sauce served over egg noodles.
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Get Macaroni Salad with Dill and Ham Recipe from Food Network
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Get Two-Tone Potato Salad Recipe from Food Network