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www.delish.com
In this riff on corn chowder, the Beekman boys toss corn, potatoes, and bacon with cider vinegar. They grow at least five varieties of sweet corn each summer, and they're always coming up with new ways to use it.
In this riff on corn chowder, the Beekman boys toss corn, potatoes, and bacon with cider vinegar. They grow at least five varieties of sweet corn each summer, and they're always coming up with new ways to use it.
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by R. W. Apple Jr. and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Acai-pomegranate juice is paired with vodka, Cointreau®, and Chambord® to make this cosmopolitan-inspired cocktail, perfect for holiday gatherings.
Acai-pomegranate juice is paired with vodka, Cointreau®, and Chambord® to make this cosmopolitan-inspired cocktail, perfect for holiday gatherings.
www.delish.com
This recipe makes twice as much dressing as you will need for the coleslaw. Keep the extra on hand for tossing with rice noodle salads, serving as a dip for crudités or spooning over broiled or sautéed fish. Recipe By: Grace Parisi Servi
This recipe makes twice as much dressing as you will need for the coleslaw. Keep the extra on hand for tossing with rice noodle salads, serving as a dip for crudités or spooning over broiled or sautéed fish. Recipe By: Grace Parisi Servi
Ingredients:
unseasoned rice, white miso, mayonnaise, lemon juice, ginger, vegetable oil, green cabbage, cabbage, carrots, scallions
www.foodnetwork.com
Get Paella Valencia Recipe from Food Network
Get Paella Valencia Recipe from Food Network
Ingredients:
grapeseed oil, clams, chorizo, chicken thigh, garlic, shrimp, calamari, scallops, cod, bluefish, peas, red pepper, white wine, arborio rice, butter, spanish onions, bay leaf, ginger, fish, saffron, paprika, tomatoes, salt, red peppers
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Get Parsnip Home Fries Recipe from Food Network
Get Parsnip Home Fries Recipe from Food Network
cooking.nytimes.com
Here, you'll use rosemary to brush a savory glaze onto a marinated pork belly, giving it an added layer of richness and flavor.
Here, you'll use rosemary to brush a savory glaze onto a marinated pork belly, giving it an added layer of richness and flavor.
Ingredients:
olive oil, lemon juice, cider vinegar, cloves, rosemary, thyme, serrano pepper, salt, black pepper, pork belly, butter, bourbon, brown sugar, parsley, red pepper flakes, chives
www.chowhound.com
A light, crispy salad with a combination of sweet, sour and spicy to welcome the warm weather. It has shrimp, cucumbers, bell peppers, shallots, chili peppers...
A light, crispy salad with a combination of sweet, sour and spicy to welcome the warm weather. It has shrimp, cucumbers, bell peppers, shallots, chili peppers...
Ingredients:
shrimp, japanese cucumbers, bell peppers, shallots, garlic, cilantro, mint, thai basil, peanuts, fish sauce, lime juice, rice vinegar, palm sugar, thai peppers
www.allrecipes.com
These Mexican-inspired, Southwestern breakfast burritos are great for meal prep as they can be made ahead and frozen--and still taste just as delicious!
These Mexican-inspired, Southwestern breakfast burritos are great for meal prep as they can be made ahead and frozen--and still taste just as delicious!
Ingredients:
olive oil, red bell pepper, sweet onion, salt, black pepper, eggs, cilantro, jalapeno pepper, chili powder, cumin, garlic powder, onion powder, oregano, paprika, tomatoes, salsa, cheddar cheese, flour tortillas, white rice
www.allrecipes.com
Colorful veggies--carrots, butternut squash, sweet potatoes--and red onion and apples are roasted with fresh thyme, olive oil, and sea salt for a delicious side dish that will feed a crowd.
Colorful veggies--carrots, butternut squash, sweet potatoes--and red onion and apples are roasted with fresh thyme, olive oil, and sea salt for a delicious side dish that will feed a crowd.
Ingredients:
carrots, butternut squash, sweet potatoes, yukon gold, red onion, olive oil, salt, thyme, red pepper flakes, honeycrisp apples, italian parsley
www.allrecipes.com
The best-known Greek saganaki is a fried cheese appetizer prepared in a small frying pan. We're raising the bar, adding prawns and fresh feta!
The best-known Greek saganaki is a fried cheese appetizer prepared in a small frying pan. We're raising the bar, adding prawns and fresh feta!
www.foodnetwork.com
Get Cucumber-Dill Yogurt Dip Recipe from Food Network
Get Cucumber-Dill Yogurt Dip Recipe from Food Network
Ingredients:
milk yogurt, hothouse cucumber, dill, coriander, red pepper flakes, white wine vinegar, salt