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Get Artichoke, Potato, and Serrano Tortilla Recipe from Food Network
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You make this richly-flavored turkey gravy ahead, and freeze or refrigerate until the Big Day. Reheat to serve, and mix with the turkey pan drippings if you like. There's no rush or last-minute stress to make perfect gravy.
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Get Green Bean Casserole With Crispy Shallots Recipe from Food Network
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Get Cajun Stuffed Peppers Recipe from Food Network
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Get Spinach Fettuccine with Clam-Butter Sauce and Diced Tomatoes Recipe from Food Network
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Get Mussel Cioppino Recipe from Food Network
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Get Slow-Grilled Chipotle Chicken Recipe from Food Network
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Get Napa Valley Stuffed Grape Leaves with Six Pepper SPAM(r), Fruit Relish and Pine Nuts Recipe from Food Network
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A healthy wild-rice salad for barbecues, potlucks, and picnics.
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Get Ham, Swiss and Apple Wraps Recipe from Food Network
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Get Shaved Summer Vegetable Salad Recipe from Food Network
cooking.nytimes.com
This is like a toned-down pecan pie in bar form.