Search Results (359 found)
www.delish.com
This traditional Turkish breakfast dish filled with tomatoes and red peppers is hearty enough for dinner.
www.allrecipes.com
Quinoa gets the breakfast treatment in this hot cereal recipe made with apricots, almonds, and flax seeds that's a nice change from oatmeal.
cooking.nytimes.com
In this comforting Turkish version of hummus the chickpea purée is warmed in the oven and topped with pine nuts In the authentic version, a generous amount of melted butter would be drizzled over the top before baking I have substituted a moderate amount of olive oil for the butter.
www.allrecipes.com
Dried apricots are a great addition to this holiday favorite!
cooking.nytimes.com
Here is a spice-perfumed braised chicken dish that is greater than the sum of its parts, with complex flavor that belies the ease of preparation As a bonus, you can prepare it up to 2 days in advance, since it reheats beautifully.
www.chowhound.com
A summer cocktail recipe of muddled apricots and mint mixed with rye whiskey and lemon juice
www.simplyrecipes.com
Vibrant and tangy fresh apricot jam, seasoned with Riesling wine.
www.foodnetwork.com
Get Stewed Chicken and Chickpeas Recipe from Food Network
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Get Halvah Whipped Cream with Armenian Arak Coffee Recipe from Food Network
www.simplyrecipes.com
Beautiful apricot cherry rustic tart, lightly flavored with vanilla and lemon zest, easy tender flaky crust!
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Get Pork Souvlaki with Honeyed Apricots Recipe from Food Network
cooking.nytimes.com
This recipe is by John T. Edge and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.