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Do you love nuts? This caramel nut tart recipe combines walnuts, pecans, and almonds, in a caramel filling, served in a buttery crust.
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Get Q's Seoul Bulgogi and Kimchi Recipe from Food Network
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Get Pizza with Smoked Salmon and Caviar Recipe from Food Network
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Get PIZZA WITH SMOKED SALMON AND CAVIAR Recipe from Food Network
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Get Flatbread with Charred Broccoli and Roasted Grapes Recipe from Food Network
cooking.nytimes.com
These muffins aren’t at all like the cakey blueberry muffins from your local coffee shop They have a nice texture and a wholesome, grainy flavor Better yet, your child will get lots of fruit in each muffin.
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Get Slow Cooked Cuban Sandwich Recipe from Food Network
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Get Jalapeno-Bacon Skillet Cornbread Recipe from Food Network
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Get Lemon Meringue Pops Recipe from Food Network
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Get Carrot, Sweet Potato and Squash Soup Recipe from Food Network
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A delicious and festive recipe for mini cheesecakes flavored with fresh ginger and brandy, in a gingersnap crust.
cooking.nytimes.com
This recipe is by Pete Wells and takes 2 hours 30 minutes, plus 3 hours freezing. Tell us what you think of it at The New York Times - Dining - Food.