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Get Ragu with Pancetta and Prosciutto Recipe from Food Network
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This hearty omelet is perfect for breakfast or brunch.
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Get Fried Pickles and Onion Rings Recipe from Food Network
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Get Drip Beef Sandwiches Recipe from Food Network
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Serve your turkey leftovers with a Mexican flair. Turkey pozole hominy soup seasoned with smokey chipotle chiles.
cooking.nytimes.com
A properly made crisp and savory Indian dosa is wonderfully delicious, and fairly simple to make at home, with this caveat: the batter must be fermented overnight for the correct texture and requisite sour flavor However, once the batter is ready, it can be refrigerated and kept for several days, even a week With a traditional spicy potato filling, dosas makes a perfect vegetarian breakfast or lunch
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Get Thai Shrimp Spring Rolls Recipe from Food Network
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Get Easter Flower Cupcake Recipe from Food Network
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How we amp up a French classic: a little ranch.
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Macaroni and cheese just got fancy with the addition of bacon and tomatoes to the cheese sauce, creating a meal the whole family will be requesting.
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Get South-Of-Something Chicken Recipe from Food Network