Search Results (740 found)
www.allrecipes.com
This is a luscious carrot cake, free of any animal products!
This is a luscious carrot cake, free of any animal products!
Ingredients:
whole wheat flour, soy flour, cinnamon, cloves, baking soda, tapioca starch, salt, water, flax seed, brown sugar, vanilla, currants, carrots, almonds
cooking.nytimes.com
This recipe is by Karen Baar and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Karen Baar and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Italian Lentil Salad Recipe from Food Network
Get Italian Lentil Salad Recipe from Food Network
Ingredients:
green lentils, scallions, green grapes, grapes, cucumber, red bell pepper, hazelnuts, lemon, lemon juice, olive oil, salt, black pepper
www.foodnetwork.com
Get Killer Hazelnut Brownie Bites Recipe from Food Network
Get Killer Hazelnut Brownie Bites Recipe from Food Network
Ingredients:
butter, turbinado sugar, vanilla bean, vanilla, eggs, flour, cake flour, cocoa, baking powder, salt, hazelnuts, powdered sugar, grenadine
www.foodnetwork.com
Get Chicken With Arugula Pesto Recipe from Food Network
Get Chicken With Arugula Pesto Recipe from Food Network
Ingredients:
orecchiette, green beans, parmesan cheese, olive oil, lemon, baby arugula, parsley, hazelnuts, lemon juice, chicken breasts, tomatoes, wheat breadcrumbs
www.delish.com
Fresh, grassy figs, sweet honey, and creamy ricotta are a delightful combination of flavors in this free-form tart.
Fresh, grassy figs, sweet honey, and creamy ricotta are a delightful combination of flavors in this free-form tart.
Ingredients:
flour, sugar, salt, butter, ice, blanched almonds, eggs, vanilla bean, bourbon, figs, lemon, lemon juice, heavy cream, milk
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 2 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Christine Muhlke and takes 2 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
condensed milk, vanilla bean, heavy cream, milk, sugar, egg yolks, pistachios, apricot, plus, rice
www.foodnetwork.com
Get Almond, Pear and Cherry Pocket Pies Recipe from Food Network
Get Almond, Pear and Cherry Pocket Pies Recipe from Food Network
Ingredients:
puff pastry, pears, almonds, cherries, sugar, cornstarch, salt, lemon juice, almond extract, egg
cooking.nytimes.com
Figs are baked into an almond batter for this rustic cake to have with coffee or tea With figs, ripeness is everything A ripe fig (the object of your desire) is soft, yielding, beginning to crack, nearly wrinkled
Figs are baked into an almond batter for this rustic cake to have with coffee or tea With figs, ripeness is everything A ripe fig (the object of your desire) is soft, yielding, beginning to crack, nearly wrinkled
www.simplyrecipes.com
Ginger almond biscotti cookie recipe with ginger and toasted almonds, as well as cinnamon, nutmeg, cloves, and all spice. Perfect for dipping in coffee.
Ginger almond biscotti cookie recipe with ginger and toasted almonds, as well as cinnamon, nutmeg, cloves, and all spice. Perfect for dipping in coffee.
www.foodnetwork.com
Get Yellowfin Tuna Salad with Tomato Stack Recipe from Food Network
Get Yellowfin Tuna Salad with Tomato Stack Recipe from Food Network
Ingredients:
yellowfin tuna, tomatoes, green beans, red onion, chives, anchovy, garlic, dijon mustard, red wine vinegar, olive oil, capers