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Enjoy these traditional savory stuffed peppers without all the extra carbohydrates and plenty of flavor.
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Cajun-seasoned shrimp is served over fettuccine and homemade Alfredo sauce in this quick weeknight dinner for one.
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Get Seared Sea Scallops Recipe from Food Network
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Get Tofu Subs with Onions and Peppers Recipe from Food Network
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Beefy French onion soup is made in the slow cooker, then topped with the traditional slice of toasted French bread and a savory mixture of four cheeses, then broiled until browned and bubbling. It's fun to let people assemble their own bowls, too.
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Get Wild Mushroom Risotto Recipe from Food Network
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Spinach artichoke dip has a way of inciting controversy Should it be served cold or hot Is it lowbrow or classic
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Just like real confetti, Chef John's veggie-packed, pilaf-style rice salad will brighten any dinner party, with a mix of green beans, carrots, bell peppers, and herbs.
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Get Grilled Chicken and Chorizo with Spanish-Style Marinade Recipe from Food Network