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cooking.nytimes.com
Here's a creamy, savory and sweet soup that perfectly captures the flavors of fall Amy Lawrence, and her husband, Justin Fox Burks, the authors of the Chubby Vegetarian blog, brought it to The Times in 2012.
www.simplyrecipes.com
This apple cranberry pie is one of our favorite pies to make for Thanksgiving or the holidays! Flaky buttery crust, spiced apples mixed with dried cranberries and brandy.
cooking.nytimes.com
Sonia Ezgulian, the guest chef at Café Salle Pleyel in Paris in 2008, created this burger, a riff on steak tartare She’s kneaded a mixture of chopped sun-dried tomatoes and tangy cornichons and capers into the ground meat Parmesan shavings stand in for the usual Cheddar.
www.chowhound.com
A classic stuffing recipe made with cornbread, two kinds of apples, and sage that will complement any Thanksgiving meal.
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Get Squash Gratin Recipe from Food Network
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Get Pork Chops With Peach Sauce Recipe from Food Network
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Get "The Big Game is at Steak" Sandwich Recipe from Food Network
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Get BBQ Pulled Pork Frito Pie Recipe from Food Network
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Get Corn and White Bean Maque Choux Recipe from Food Network
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Get "Sweet-Pea" Burgers Recipe from Food Network
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Get La Concha Beef Tips Recipe from Food Network
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Get D'agnello Scottadito: "Burn Your Fingers" Lamb Recipe from Food Network