Search Results (4,397 found)
cooking.nytimes.com
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
goat cheese, snap peas, penne, olive oil, garlic, plum tomatoes, jalapeno pepper, basil leaves
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Get Vegetable Saute Recipe from Food Network
Get Vegetable Saute Recipe from Food Network
Ingredients:
sesame oil, garlic, ginger, carrots, salt, sugar snap peas, savoy cabbage, green onion, wine vinegar, mint leaves
www.allrecipes.com
Fresh green beans are stir-fried in peanut oil with garlic and ginger for a side dish that's ready in minutes.
Fresh green beans are stir-fried in peanut oil with garlic and ginger for a side dish that's ready in minutes.
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Get Fall Stir-Fry Recipe from Food Network
Get Fall Stir-Fry Recipe from Food Network
Ingredients:
brown sugar, soy sauce, pork, hoisin sauce, ginger, chili, garlic, cornstarch, vegetable oil, brussel sprouts, acorn squash, scallions, pear, sesame seeds
www.allrecipes.com
A flavorful, fast and easy recipe for grilled pork tenderloin. The spice could also be used on chicken or ribs!
A flavorful, fast and easy recipe for grilled pork tenderloin. The spice could also be used on chicken or ribs!
www.allrecipes.com
Round steak strips are sauteed with green pepper and simmered with diced tomatoes, garlic, and ginger in this easy meal. Serve over steamed rice.
Round steak strips are sauteed with green pepper and simmered with diced tomatoes, garlic, and ginger in this easy meal. Serve over steamed rice.
Ingredients:
steak, vegetable oil, green bell pepper, tomatoes, cornstarch, beef bouillon, soy sauce, garlic powder, black pepper, ginger, water, white rice
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Get Duck Breast with a Serrano Chili Raspberry- Blackberry Marsala Sauce over a Scallion Crepe Recipe from Food Network
Get Duck Breast with a Serrano Chili Raspberry- Blackberry Marsala Sauce over a Scallion Crepe Recipe from Food Network
Ingredients:
duck, butter, serrano chile, red onions, raspberries, marsala wine, sugar, flour, egg, sesame oil, milk, ginger, garlic, scallions
cooking.nytimes.com
This recipe works equally well with bok choy or sturdy greens, both of which have tough ribs and leaves that have a cruciferous flavor I steam them for a minute before stir-frying so the leaves won’t be too tough.
This recipe works equally well with bok choy or sturdy greens, both of which have tough ribs and leaves that have a cruciferous flavor I steam them for a minute before stir-frying so the leaves won’t be too tough.
Ingredients:
bok choy, chicken broth, dry sherry, soy sauce, cornstarch, canola oil, garlic, ginger, sugar, sesame seeds
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Get Poached Red Pears in Port Wine Recipe from Food Network
Get Poached Red Pears in Port Wine Recipe from Food Network
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Smoked chicken adds interest to this basic vegetable stir fry, served atop delicate angel hair pasta.
Smoked chicken adds interest to this basic vegetable stir fry, served atop delicate angel hair pasta.
Ingredients:
olive oil, garlic, red bell pepper, water chestnuts, sugar snap pea, chicken, onion powder, black pepper, salt, chicken broth, pasta
www.allrecipes.com
Perfect dish for the block party, a backyard picnic, or with a sandwich, this special slaw is a real beauty--full of colorful veggies and dressed with a honey-sriracha vinaigrette.
Perfect dish for the block party, a backyard picnic, or with a sandwich, this special slaw is a real beauty--full of colorful veggies and dressed with a honey-sriracha vinaigrette.
Ingredients:
coleslaw mix, sugar snap peas, green onions, cashews, vegetable oil, honey, rice vinegar, sriracha sauce, soy sauce, salt
cooking.nytimes.com
This recipe is by Oliver Strand and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Oliver Strand and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.