Search Results (7,594 found)
www.allrecipes.com
Eggplant and pasta join to make this easy dish with an unforgettable spicy marinara sauce of fresh cherry tomatoes, red wine, and pancetta.
Eggplant and pasta join to make this easy dish with an unforgettable spicy marinara sauce of fresh cherry tomatoes, red wine, and pancetta.
Ingredients:
olive oil, bacon, eggplant, marinara sauce, cherry tomatoes, red wine, red pepper flakes, black pepper, garlic salt, sugar, white pepper, penne
www.chowhound.com
This delicious calzone stuffed with Italian sausage might look fancy but is easier to make than you think - think of it as an upgrade of a classic ‘hot pocket...
This delicious calzone stuffed with Italian sausage might look fancy but is easier to make than you think - think of it as an upgrade of a classic ‘hot pocket...
www.foodnetwork.com
Get Grilled Ratatouille Recipe from Food Network
Get Grilled Ratatouille Recipe from Food Network
Ingredients:
zucchini, yellow squash, japanese eggplant, red bell peppers, bell peppers, red onions, cherry tomatoes, olive oil, cloves, oregano, parsley leaves
www.allrecipes.com
A lovely and colorful pasta dish combines chicken with garlic, mushrooms, red peppers, artichoke hearts, spinach, and basil pesto. It's easy and quick, but looks and tastes elegant and special.
A lovely and colorful pasta dish combines chicken with garlic, mushrooms, red peppers, artichoke hearts, spinach, and basil pesto. It's easy and quick, but looks and tastes elegant and special.
Ingredients:
linguine, chicken breast, olive oil, garlic, mushrooms, red peppers, marinated artichoke, spinach, basil pesto, parmesan cheese
www.allrecipes.com
This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot(R) for a simple midweek dinner.
This beef stew is the ultimate, hearty, melt-in-your mouth comfort food of all, and so easy to make in the Instant Pot(R) for a simple midweek dinner.
Ingredients:
butter, beef chuck, yukon gold, mushrooms, onion, carrots, cloves, beef broth, worcestershire sauce, tomato paste, salt, black pepper, rosemary
www.foodnetwork.com
Get Vegan Tofu and Spinach Scramble Recipe from Food Network
Get Vegan Tofu and Spinach Scramble Recipe from Food Network
Ingredients:
tofu, turmeric, cayenne pepper, olive oil, scallions, spinach, lemon juice, tomatoes, basil
www.allrecipes.com
Cooked potatoes are the key to this moist chocolate torte. If you do not have a potato ricer, you can substitute lump-free unseasoned mashed potatoes.
Cooked potatoes are the key to this moist chocolate torte. If you do not have a potato ricer, you can substitute lump-free unseasoned mashed potatoes.
Ingredients:
potatoes, flour, baking powder, cloves, cinnamon, butter, sugar, egg yolks, heavy whipping cream, almonds, chocolate, lemon, egg whites
www.foodnetwork.com
Get Pickled Shrimp and Fried Tomatoes Recipe from Food Network
Get Pickled Shrimp and Fried Tomatoes Recipe from Food Network
Ingredients:
red onion, jalapeno, pickle juice, shrimp, dill pickles, sour cream, eggs, cornmeal, tomatoes
cooking.nytimes.com
This recipe is by Ann Patchett and takes 1 hour, plus 1 day's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Ann Patchett and takes 1 hour, plus 1 day's refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
A great use for leftover turkey any time of the year. Combine turkey with cooked pasta, olives, tomatoes and feta cheese. Then toss in an easy-to-make dressing. Serve chilled or at room temperature.
A great use for leftover turkey any time of the year. Combine turkey with cooked pasta, olives, tomatoes and feta cheese. Then toss in an easy-to-make dressing. Serve chilled or at room temperature.
Ingredients:
olive oil, red wine vinegar, garlic, oregano, turkey, penne, olives, tomatoes, feta cheese, lettuce, italian parsley, red onions
www.allrecipes.com
This fresh salad pairs cooked roast beef with steamed broccoli florets. cherry tomatoes, and green onions with a zesty mustard-horseradish-sour cream dressing. You can use roast beef from the deli or any kind of leftover steak for the beef.
This fresh salad pairs cooked roast beef with steamed broccoli florets. cherry tomatoes, and green onions with a zesty mustard-horseradish-sour cream dressing. You can use roast beef from the deli or any kind of leftover steak for the beef.
Ingredients:
broccoli, white wine vinegar, dijon mustard, horseradish, salt, black pepper, olive oil, sour cream, roast beef, cherry tomatoes, green onions
www.foodnetwork.com
Get Grilled Chicken With Roasted Kale Recipe from Food Network
Get Grilled Chicken With Roasted Kale Recipe from Food Network
Ingredients:
potatoes, olive oil, kale, cloves, chicken breasts, salad greens, cherry tomatoes, parmesan, lemon juice