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The panko bread crumbs give these fried shrimp just the right amount of crunch.
The panko bread crumbs give these fried shrimp just the right amount of crunch.
www.delish.com
Decorating this cake with cut-out butterfly wings, creates a sweet cake. Fill cakes with various sweet jams or lemon curd to make this a fruity treat.
Decorating this cake with cut-out butterfly wings, creates a sweet cake. Fill cakes with various sweet jams or lemon curd to make this a fruity treat.
www.allrecipes.com
Perfect for parties or lunchtime treats, these simple and sweet sugar cookies can be decorated or served as is.
Perfect for parties or lunchtime treats, these simple and sweet sugar cookies can be decorated or served as is.
www.allrecipes.com
These classic cut-out cookies are easy when you use parchment paper to wrap and chill the dough, then roll out and bake the cookies.
These classic cut-out cookies are easy when you use parchment paper to wrap and chill the dough, then roll out and bake the cookies.
www.allrecipes.com
These waffles are rich and tasty!
These waffles are rich and tasty!
www.allrecipes.com
Pan-fried potato pancakes are fun to make and fun to eat!
Pan-fried potato pancakes are fun to make and fun to eat!
www.foodnetwork.com
Get Yorkshire Pudding Recipe from Food Network
Get Yorkshire Pudding Recipe from Food Network
www.foodnetwork.com
Get Mama Kaye's Salmon Breakfast Croquettes Recipe from Food Network
Get Mama Kaye's Salmon Breakfast Croquettes Recipe from Food Network
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Get Slightly Adapted Mamo's Potato Pancakes Recipe from Food Network
Get Slightly Adapted Mamo's Potato Pancakes Recipe from Food Network
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Get A Southern North African Sandwich Recipe from Food Network
Get A Southern North African Sandwich Recipe from Food Network
Ingredients:
water, yeast, sugar, bread flour, yellow cornmeal, salt, butter, sesame seeds, olive oil, eggplants, flour, cornmeal, tomatoes, red peppers, chiles, cloves, cilantro, coriander seeds, cumin seeds, cardamom seeds, lime juice
cooking.nytimes.com
Making dosas — those gloriously thin, pleasingly sour South Indian flatbreads — at home requires some advance planning You may need to hunt down the ingredients (online or at an Indian market), and you’ll definitely have to soak the lentils and then let the batter ferment for at least 8 hours or overnight But the crisp and flavorful crepes are well worth the effort
Making dosas — those gloriously thin, pleasingly sour South Indian flatbreads — at home requires some advance planning You may need to hunt down the ingredients (online or at an Indian market), and you’ll definitely have to soak the lentils and then let the batter ferment for at least 8 hours or overnight But the crisp and flavorful crepes are well worth the effort
Ingredients:
white rice, urad dal, fenugreek seeds, rice flour, millet flour, sugar, salt, pumpkin seeds, coconut oil, brown mustard, curry, red onion, coconut, ginger, cayenne pepper, coconut water, coriander seeds, mustard greens
www.foodnetwork.com
Get Artisan Double-Cherry Pie Recipe from Food Network
Get Artisan Double-Cherry Pie Recipe from Food Network
Ingredients:
butter, shortening, flour, cake flour, salt, powdered sugar, egg, vinegar, water, cherries, sugar, minute tapioca, almond extract, lemon juice, lemon, vanilla, cherry juice, cherry