Search Results (20,541 found)
cooking.nytimes.com
Poached chicken breasts, which are at the center of this salad, are a low-fat, high-protein staple with endless possibilities In this recipe, inspiration comes from the Southeast Asian country of Indonesia Mint leaves and cilantro add a fresh bite and mung bean sprouts or sunflower sprouts help to fill out the dish
Poached chicken breasts, which are at the center of this salad, are a low-fat, high-protein staple with endless possibilities In this recipe, inspiration comes from the Southeast Asian country of Indonesia Mint leaves and cilantro add a fresh bite and mung bean sprouts or sunflower sprouts help to fill out the dish
www.chowhound.com
Sweet, tangy, spicy, and crunchy all loaded on a baguette.
Sweet, tangy, spicy, and crunchy all loaded on a baguette.
Ingredients:
water, salt, sugar, garlic, serrano chiles, black peppercorns, pork butt, white vinegar, carrots, french baguettes, mayonnaise, pork, english cucumber, cilantro leaves, soy sauce
www.chowhound.com
Cuban braised pork in a citrus marinade.
Cuban braised pork in a citrus marinade.
Ingredients:
cumin, black peppercorns, coriander seed, chile, sugar, salt, paprika, pork, garlic, chile peppers, scotch bonnet, vegetable oil, orange juice, cilantro, sherry vinegar
www.chowhound.com
A slow cooker Mexican enchilada recipe with pulled pork, a long-cooked chile sauce with tomatoes, cheddar, and Monterey Jack cheese, cilantro, and sour cream.
A slow cooker Mexican enchilada recipe with pulled pork, a long-cooked chile sauce with tomatoes, cheddar, and Monterey Jack cheese, cilantro, and sour cream.
Ingredients:
pork, tomatoes, chiles, arbol chiles, cider vinegar, water, cilantro leaves, yellow onion, garlic, cumin, mexican oregano, salt, corn tortillas, cheddar cheese, monterey jack, sour cream
www.allrecipes.com
Blood oranges are only in season for a brief time each year, so take advantage with this colorful spinach salad that is sure to get rave reviews.
Blood oranges are only in season for a brief time each year, so take advantage with this colorful spinach salad that is sure to get rave reviews.
Ingredients:
red onions, blood oranges, olives, olive oil, balsamic vinegar, navel orange, sugar, dijon mustard, oregano, black pepper, garlic powder, spinach, cherry tomatoes, blue cheese, nuts
cooking.nytimes.com
This is the best use for Israeli couscous that I’ve found Make a delicious vegetable stew, then cook the couscous in the stew If you are making this ahead, wait until half an hour before you wish to serve, reheat the stew and then cook the couscous in the stew
This is the best use for Israeli couscous that I’ve found Make a delicious vegetable stew, then cook the couscous in the stew If you are making this ahead, wait until half an hour before you wish to serve, reheat the stew and then cook the couscous in the stew
Ingredients:
asian eggplants, olive oil, onion, garlic, paprika, cumin seeds, cayenne, tomatoes, leeks, potatoes, squash, water, tomato paste, bouquet garni, can chickpeas, israeli couscous, parsley mint
www.allrecipes.com
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....
I live in Alaska and have 3 sons that love to fish. I have had to come up with some pretty creative ways to prepare salmon, this is by far my family and friends favorite way to eat fresh salmon. I soak an untreated cedar plank in water and bourbon while they are out fishing for the day and fix the barbeque sauce so that's it is ready to get grilling.....
Ingredients:
cedar, pineapple juice, soy sauce, white vinegar, lemon juice, olive oil, honey, brown sugar, black pepper, cayenne pepper, paprika, garlic powder, salmon, salt and pepper
www.allrecipes.com
Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd.
Shepherd's pie is pure comfort food, and this vegan version will satisfy the taste buds of the vegetarians in the crowd.
Ingredients:
potatoes, vegan mayonnaise, soy milk, olive oil, cream cheese, salt, vegetable oil, yellow onion, carrots, celery, peas, tomato, italian seasoning, garlic, black pepper, beef, cheddar
www.foodnetwork.com
Get Achiote Marinated Shrimp Salad Recipe from Food Network
Get Achiote Marinated Shrimp Salad Recipe from Food Network
Ingredients:
ginger, garlic, shallots, chili powder, almonds, red pepper, cumin, coriander, annatto seeds, lime juice, olive oil, white wine, onion, tomato, water, frisee, scallions, oranges
www.allrecipes.com
This New England style clam chowder features potatoes, celery, onion and garlic and is thickened with flour, butter and half-and-half.
This New England style clam chowder features potatoes, celery, onion and garlic and is thickened with flour, butter and half-and-half.
www.allrecipes.com
Fresh herbs, balsamic vinegar, and plenty of garlic flavor these juicy grilled ribeye steaks.
Fresh herbs, balsamic vinegar, and plenty of garlic flavor these juicy grilled ribeye steaks.
Ingredients:
cloves, oregano, basil, parsley, rosemary, salt, olive oil, balsamic vinegar, white pepper, beef
www.foodnetwork.com
Get Rob's Point Loma Ponzu Tuna Recipe from Food Network
Get Rob's Point Loma Ponzu Tuna Recipe from Food Network
Ingredients:
cloves, shallots, olive oil, orange juice, soy sauce, miso, wasabi, mirin, yellowfin tuna