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This chicken stuffed with light cream cheese, prosciutto, and basil is easy to make and delicious.
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The earthy flavor of mushrooms brings this spinach and Cheddar cheese dip to life.
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Put your leftover Thanksgiving turkey to good use with this quick and delicious lemon turkey soup with spinach and sea salt.
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Mint is not the only herb that works well with rum in a cocktail. Based on the mojito, give this basil and cucumber-flavored drink a try.
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Get Butternut Squash and Gorgonzola Pizza Recipe from Food Network
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With only a few ingredients, these Asian tacos pack a punch of flavor.
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Cabbage leaves stuffed with ground beef, onion and rice, covered in a sweet and tangy tomato sauce and cooked in a slow cooker.
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The dill sauce in this recipe is a great beginning for any type of vegetable sandwich you like. Use our suggestions or choose what you have on hand or what's in season.
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from "Michael Symon's Live To Cook" by Michael Symon The combination of tomatoes and blue cheese is sublime. I tweek this recipe with the recipe link noted below...
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Try the lightened-up version of this classic, creamy dressing.
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Get Risotto alla Valdostana Recipe from Food Network
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Get Roast Cod with Artichokes Recipe from Food Network