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Make your own baked tofu! A salty, sweet marinade made with orange juice, soy sauce, and sesame oil, and seasoned with garlic and ginger is used to make this yummy version.
Make your own baked tofu! A salty, sweet marinade made with orange juice, soy sauce, and sesame oil, and seasoned with garlic and ginger is used to make this yummy version.
Ingredients:
tofu, orange juice, rice vinegar, soy sauce, canola oil, sesame oil, cloves, ginger, red pepper flakes, green onions, cilantro, peppers
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Get Thai Basil Chicken Soup with Asparagus and Mushroom Filled Crepes and Thai Basil Butter on Toasted Baguette Recipe from Food Network
Get Thai Basil Chicken Soup with Asparagus and Mushroom Filled Crepes and Thai Basil Butter on Toasted Baguette Recipe from Food Network
Ingredients:
chicken, shiitake mushrooms, celery, carrot, onion, lemongrass, thai basil, ginger, thai chile, lime, bay leaves, black peppercorns, sugar, fish sauce, juice, plum tomatoes, cucumber, green onion, sesame oil, butter, eggs, percent milk, vegetable oil, asparagus, baguette
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Get Grilled Shrimp Salad with Black Eyed Peas and Citrus-Chile Vinaigrette Recipe from Food Network
Get Grilled Shrimp Salad with Black Eyed Peas and Citrus-Chile Vinaigrette Recipe from Food Network
Ingredients:
garlic, green chile, peas, smoked ham, bay leaves, water, tomato, chipotle peppers, sugar, orange, lime, lemon, shrimp, chili powder, cilantro leaves, green onions, tomatoes, jalapeno, ancho chiles, coriander, cumin, paprika, oregano, garlic powder, cinnamon
cooking.nytimes.com
An array of aromatic spices, along with chopped dried apricots and preserved lemons give this chickpea stew a complex, deep flavor, while chard stems and leaves lighten and freshen it up Served with couscous or flatbread, it’s a satisfying meatless meal on its own Or serve it with roasted chicken, beef or lamb as a hearty side dish
An array of aromatic spices, along with chopped dried apricots and preserved lemons give this chickpea stew a complex, deep flavor, while chard stems and leaves lighten and freshen it up Served with couscous or flatbread, it’s a satisfying meatless meal on its own Or serve it with roasted chicken, beef or lamb as a hearty side dish
Ingredients:
olive oil, spanish onions, pepper, garlic, ginger, salt, turmeric, paprika, cinnamon, cumin, black pepper, tomato paste, fennel bulb, chard, carrots, turnip, chickpeas, apricots, lemon, cilantro
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Crisp slices of breaded eggplant filled with ricotta cheese and spinach are topped with a savory tomato sauce in these vegetarian rollatini.
Crisp slices of breaded eggplant filled with ricotta cheese and spinach are topped with a savory tomato sauce in these vegetarian rollatini.
Ingredients:
eggplant, milk, whole wheat flour, garlic powder, onion powder, red pepper flakes, salt, black pepper, eggs, bread crumbs, olive oil, onion, garlic, tomato sauce, tomatoes, oregano, basil, poultry, ricotta cheese, spinach, egg, parmesan cheese, nutmeg
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Get Oven Roasted Red Snapper Fillets with Tomatoes and Onions Recipe from Food Network
Get Oven Roasted Red Snapper Fillets with Tomatoes and Onions Recipe from Food Network
Ingredients:
lemon, olive oil, basil leaves, sweet onions, olives, salt, black pepper, snapper, paprika, garlic powder, onion powder, cayenne pepper, oregano, thyme, butter, yellow onions, white rice, chicken broth, green onions, tomato
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jacques Pepin and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, canola oil, pecans, mushrooms, scallions, oregano, salt, black pepper, mayonnaise, white wine vinegar, dry white wine, ham, mozzarella cheese, romaine lettuce
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Get Spaghetti Bolognese Recipe from Food Network
Get Spaghetti Bolognese Recipe from Food Network
Ingredients:
olive oil, bacon, yellow onions, carrots, celery, garlic, salt, black pepper, bay leaves, thyme, oregano, cinnamon, nutmeg, beef, pork sausage, tomato paste, red wine, tomatoes, tomato sauce, sugar, heavy cream, butter, parsley leaves, spaghetti, parmesan
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Get Pastelles Recipe from Food Network
Get Pastelles Recipe from Food Network
Ingredients:
cornmeal, coconut sugar, salt, white onion, cloves, thyme, oregano, butter, vegetable oil, beef, pork, green chiles, olives, raisins, chicken stock, tomato paste, capers, worcestershire sauce, banana, tortilla, avocado, lemon, cilantro
cooking.nytimes.com
This recipe is by Bryan Miller and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Bryan Miller and takes 1 hour 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salmon, parsley, chives, oregano, thyme leaves, olive oil, onion, leek, spinach, dill, salt, white pepper, egg, feta cheese, cottage cheese, parmesan cheese, bread crumbs, lemon juice, phyllo, clarified butter
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Get Creole Baked Chicken Recipe from Food Network
Get Creole Baked Chicken Recipe from Food Network
Ingredients:
chicken, lemon halved, onion powder, thyme, rosemary, salt, black pepper, parsley, grapeseed oil, shallot, garlic, thyme leaves, tomatoes, red bell pepper, bell pepper, white onion, cayenne pepper, butter
cooking.nytimes.com
Calling a dish "Texas Chili,” especially if you’re not a native of that state, is clearly asking for trouble But this recipe, refined over years of potlucks and Super Bowl parties, is too good to keep under wraps Its depth of flavor, from different chile types, makes this recipe stand out
Calling a dish "Texas Chili,” especially if you’re not a native of that state, is clearly asking for trouble But this recipe, refined over years of potlucks and Super Bowl parties, is too good to keep under wraps Its depth of flavor, from different chile types, makes this recipe stand out
Ingredients:
cumin seeds, coriander seeds, beef, salt, vegetable oil, white onion, garlic, green, corn tortilla, chile, oregano, beer, tomatoes, chocolate, guajillo