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Chocolate chip and blueberry muffins are a fun breakfast or brunch version of the traditional blueberry muffin.
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It's a great day when my mom serves up this Southern specialty! Cooked grits are combined with seasonings, cheese, and eggs, then baked. You may adjust or eliminate the hot sauce to suit your taste.
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Enjoy these basic beans for breakfast, lunch, or dinner.
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Here's my Mom's recipe for these yummy bars.
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Get Miso Glazed Cod Recipe from Food Network
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This is a recipe I created last summer after a BBQ with friends that left me with 6 unused cans of frozen lemonade. It makes a light muffin with a surprise in...
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Here's a homey pasta dish with chicken and vegetables enveloped in a creamy Parmesan sauce.
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The traditional Portuguese kale and potato soup inspired this delicious country-style dish. It's especially welcome in the winter months when kale is at its peak.
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This light and airy cake has the delicious taste of coffee and is great for dessert or an afternoon snack.
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Most of us think of Buffalo wings as bar food, but with their accompaniment of celery sticks and creamy blue-cheese dressing, they make a fine casual meal. These wings are hot, but if you like them incendiary, pass extra Tabasco sauce at the table.
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Zucchini simmered with onion, tomatoes and yogurt in a fragrant mix of spices.
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The sweet, the savory, and the spicy join in this unusual and delicious dish. To be tender, flank steak needs to cook either fast and hot or long and slow. Here the method is a brief broil.