Search Results (876 found)
Chicken Meatball Sliders with Mozzarella and Wilted Spinach
Chicken Meatball Sliders with Mozzarella and Wilted Spinach
www.delish.com
Mini chicken meatball subs? Get out.
Ingredients: olive oil, chicken, egg, garlic, fennel seeds, red pepper flakes, bread crumbs, parsley, marinara sauce, baby spinach, juice, mozzarella, slider buns
Kaapie Braai Sous
Kaapie Braai Sous
www.foodnetwork.com
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Ingredients: coriander, garam masala, garlic powder, red pepper flakes, nutmeg, ginger, cinnamon, fennel seed, cumin, brown sugar, bay leaves, apricot jam, apple cider vinegar, tomato ketchup, worcestershire sauce, cloves
Baked Fish Dinner For Two
Baked Fish Dinner For Two
www.allrecipes.com
A fish dinner that is steamed in the oven to bring all the flavors of the veggies and fish to your pallet. Choose a firm, white fleshed fish like cod, scrod, or bass to make this dish. You may use green, red or yellow bell peppers. No need for a side dish unless you 're really hungry, but then again ... dessert!
Ingredients: olive oil, potatoes, water, red bell pepper, leek, zucchini, celery, cloves, white fish, tomato, parsley
Bomba Calabrese (Spicy Calabrian Pepper Spread)
Bomba Calabrese (Spicy Calabrian Pepper Spread)
www.allrecipes.com
Chef John's versatile condiment made with hot and sweet bell peppers, onions, eggplant, and mushrooms can be spread on bread, tossed with pasta, or served on grilled fish.
Ingredients: button mushrooms, yellow onion, eggplant, olive oil, salt plus, cherry peppers, red bell peppers, habanero peppers, fennel seeds, oregano, white wine vinegar
Quinoa Bowl With Artichokes, Spring Onions and Peas Recipe
Quinoa Bowl With Artichokes, Spring Onions and Peas Recipe
cooking.nytimes.com
Lately I’ve been into “big bowls” — layered grain and vegetable meals in a bowl — in a big way I cook up a pot of grains and let the vegetables I’m finding at the market inspire how I’m going to build the bowl Spring onions, artichokes and peas are the focus of this seasonal bowl, and there’s a lot happening here as far as flavor goes
Ingredients: lemon, artichokes, spring onions, olive oil, peas, dill, garlic, greek yogurt, quinoa
Spanish Spice Rubbed Rib-eye with Sherry Vinegar Steak Sauce
Spanish Spice Rubbed Rib-eye with Sherry Vinegar Steak Sauce
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Ingredients: sherry vinegar, dijon mustard, piquillo peppers, horseradish, honey, worcestershire sauce, molasses, spanish paprika, cumin seeds, mustard seeds, fennel seeds, black pepper, salt, rib
Panettone Stuffing
Panettone Stuffing
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Ingredients: panettone, butter, sage, apricots, cherries, golden raisins, yellow onion, celery, carrot, chicken stock, stuffing
Halibut and Chickpea Salad
Halibut and Chickpea Salad
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Ingredients: halibut steak, olive oil, salt, black pepper, frisee, arugula, cherry tomatoes, fennel bulb, lemon, honey, cumin
Potato Salad Fra Diavolo
Potato Salad Fra Diavolo
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Ingredients: yukon gold, fennel, paprika, chili powder, salt and pepper, mustard, red wine vinegar, olive oil, red onion, ribs, pepper
Swordfish Provencal
Swordfish Provencal
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Ingredients: olive oil, yellow onion, fennel, red bell pepper, bell pepper, garlic, chicken stock, dry white wine, basil leaves, capers, butter
Curried Cauliflower, Potatoes and Peas Recipe
Curried Cauliflower, Potatoes and Peas Recipe
cooking.nytimes.com
This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: onion, olive oil, garlic, ginger, cauliflower, potatoes, coriander, fennel seed, cumin, turmeric, red pepper, water, tomato puree, peas, salt
Tuna and Cannellini Bean Bruschetta Recipe
Tuna and Cannellini Bean Bruschetta Recipe
www.chowhound.com
In this bruschetta recipe, inexpensive Italian pantry staples become a fancy-looking tuna appetizer.
Ingredients: red wine vinegar, olive oil, tuna, cannellini beans, red onion, fennel, capers, italian parsley, italian bread, garlic