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This recipe for Mexican quinoa salad is quick and easy and makes for a delicious and fresh dish with a little kick!
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Get Vietnamese Noodle Soup Recipe from Food Network
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Get Smoked Salmon Tea Sandwiches Recipe from Food Network
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This super-easy version of pot pie is in the oven in just 10 minutes.
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I used a medium-grain rice that I buy at my local Iranian market for these peppers The package says that the rice is great for stuffing vegetables because it doesn’t swell too much, and it’s right It goes into the peppers uncooked and steams in the oven, inside the peppers (so it’s important to cook them long enough and cover the baking dish)
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Part Philly flavor, part game-day favorite, and 100 percent necessary for the Super Bowl.
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These deep-fried crab and cream cheese wontons contain just as much crab meat as cream cheese. They're served with a spicy sweet-and-sour dipping sauce.
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Use a few ingredients—apples, cinnamon, and nutmeg—to infuse your own bourbon that tastes just like your fave fall dessert.
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Get Wild Rice Pilaf with Nuts and Lemon Recipe from Food Network
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Black beans and corn are tossed with a creamy, spiced dressing creating an addictive salad perfect for any summer get-together.
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This light and easy recipe is ideal for a weeknight meal, or anytime you have leftover rice.
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Beef meatballs simmered in a sauce of brown sugar, lemon and pineapple juice, with chopped green pepper and pineapple chunks. Great served over rice.