Search Results (4,575 found)
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Celery root salad recipe, also known as celery remoulade, with celery root, green apple, and a mayonnaise Dijon dressing.
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An easy pot of thick & hearty veggie goodness that tastes even better days 2, 3, 4 . . . when re-heating, try adding a squeeze of lemon to brighten and change...
www.allrecipes.com
Marinated short ribs are grilled until crispy on the outside and tender on the inside. These full-flavored ribs are a sure-fire hit.
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Short ribs boiled, then broiled and basted with a molasses, mustard and ketchup sauce. Boiling the ribs first makes them so tender and gets rid of a lot of the fat.
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My sister and I have 'Rib Cook-offs' quite often and I always seem to win with this recipe. It is a chili sauce based recipe and it is the best I've experimented with so far.
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Get Rabbit Stew Recipe from Food Network
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Get Miso-Braised Short Ribs Tempura Recipe from Food Network
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Adobo Pork Shanks with Fried Rice Recipe from Food Network
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Get Fennel and Celery Slaw Recipe from Food Network
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Get Brisket Recipe from Food Network
www.allrecipes.com
Try these slow roasted ribs with a sweet and tangy sauce when grilling season is over but you still want delicious, tender ribs!