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Get Manhattan Clam Chowder Recipe from Food Network
Get Manhattan Clam Chowder Recipe from Food Network
Ingredients:
bacon, celery, yukon gold, onion, carrot, garlic, bay leaves, thyme leaves, san marzano, clams, clam juice
www.delish.com
This sauce is an old standby for my Sunday dinners at home.
This sauce is an old standby for my Sunday dinners at home.
Ingredients:
olive oil, onion, garlic, oregano, salt, black pepper, chili, tomato paste, red wine vinegar, tomatoes, water, basil leaves
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Get Ratatouille Soup Recipe from Food Network
Get Ratatouille Soup Recipe from Food Network
Ingredients:
olive oil, onion, cloves, herbes, japanese eggplant, zucchini, bell pepper, san marzano, vegetable broth, baguette, swiss cheese
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Get Skillet Chicken Parmesan with Artichokes Recipe from Food Network
Get Skillet Chicken Parmesan with Artichokes Recipe from Food Network
Ingredients:
olive oil, artichoke hearts, garlic, red pepper flakes, san marzano, rotisserie chicken, basil, rosemary, mozzarella, parmesan cheese
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Get Drunken Spaghetti with Hot Salami Meat Sauce Recipe from Food Network
Get Drunken Spaghetti with Hot Salami Meat Sauce Recipe from Food Network
Ingredients:
calabrese, lamb, cloves, bay leaf, carrot, onion, tomato paste, dry red wine, chicken stock, san marzano, spaghetti
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Get Shrimp Fra Diavolo Recipe from Food Network
Get Shrimp Fra Diavolo Recipe from Food Network
Ingredients:
olive oil, shrimp, cloves, anchovy, red pepper flakes, san marzano, dry white wine, oregano, bucatini, basil leaves
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Get Scuderi Kids' Fast, Fake-Baked Ziti Recipe from Food Network
Get Scuderi Kids' Fast, Fake-Baked Ziti Recipe from Food Network
Ingredients:
olive oil, cloves, san marzanos, ziti, butter, flour, milk, asiago cheese, parmigiano reggiano, mozzarella
www.allrecipes.com
Summer squash, such as green and yellow zucchini and yellow crookneck squash, add flavor and heartiness to a delightful tomato-based stew flavored with Cajun Andouille sausage and served with a sprinkling of Parmesan cheese. Serve with a big slice of crusty bread to dip into the broth.
Summer squash, such as green and yellow zucchini and yellow crookneck squash, add flavor and heartiness to a delightful tomato-based stew flavored with Cajun Andouille sausage and served with a sprinkling of Parmesan cheese. Serve with a big slice of crusty bread to dip into the broth.
Ingredients:
olive oil, andouille sausage, onion, cloves, chicken broth, san marzano, jalapeno chile, zucchini, yukon gold, cayenne pepper, italian parsley, parmesan cheese
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Get Veal Osso Buco Recipe from Food Network
Get Veal Osso Buco Recipe from Food Network
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Get San Francisco-Style Cioppino Recipe from Food Network
Get San Francisco-Style Cioppino Recipe from Food Network
Ingredients:
olive oil, carrot, yellow onion, green bell pepper, celery, cloves, serrano chile, basil, oregano, fennel seeds, black peppercorns, bay leaf, red wine, red wine vinegar, worcestershire sauce, hot sauce, tomatoes, dungeness crab, littleneck clams, mussels, bass, prawns, fish bones, parsley, clam juice
www.delish.com
Topped with a hearty meat and tomato sauce, these spicy pork sandwiches are perfect for feeding a hungry crowd.
Topped with a hearty meat and tomato sauce, these spicy pork sandwiches are perfect for feeding a hungry crowd.
Ingredients:
olive oil, pork, salt, cherry peppers, pepper, bread, eggs, meat sauce, onion, red pepper flakes, tomato paste, san marzano
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Get Penne Pasta with Alex Guarnaschelli Recipe from Food Network
Get Penne Pasta with Alex Guarnaschelli Recipe from Food Network
Ingredients:
olive oil, chicken sausage, red pepper flakes, cloves, shallots, oregano, san marzano, sugar, penne, balsamic vinegar, basil leaves