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Get Basil Mayonnaise Recipe from Food Network
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This salad version of elotes, a classic Mexican street food, features grilled corn, Cotija cheese, and cilantro dressed in a chile-lime mayonnaise.
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A mixture of exotic canned and fresh fruits combine with condensed milk and sour cream in a Filipino version of fruit salad.
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A creamy pasta recipe with corn, shallots, garlic, thyme, and Parmesan cheese tossed with farfalle.
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Get Loin of Pork with Bay Leaves Recipe from Food Network
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This recipe makes crisp and spicy wafer-like ginger cookies.
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This delicious, just spicy enough tartar sauce is especially good with fried seafood. The honey really mellows the habanero and makes the tartar perfect.
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Get Teriyaki Sauce Recipe from Food Network
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Cool, refreshing avocado slices are mixed with a marinated corn, olives, red pepper and onion salsa. Serve this south of the border flavor explosion with tortilla chips.
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These enchiladas are filled with Cheddar cheese, onion, olives and mushrooms. Use any cheese and vegetables you prefer, and use Creole-style seasoning to taste.
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Enjoy this Akai Rice recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients: rice, water, cooking oil
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Incorporate sausage into a crowd-pleasing pasta salad using gemelli pasta and smoked mozzarella.