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Get Chicken Tetrazzini with Mushrooms and Sherry Recipe from Food Network
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Get Macadamia-Almond Christmas Cookies Recipe from Food Network
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These garlic and dill gluten-free rolls will make all your gluten-free family members happy at your next dinner party.
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This recipe is by Regina Schrambling and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This creole recipe is not too spicy--it has just enough kick to please your whole family. Serve over steamed white rice.
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Get Detroit-Style Pizza Recipe from Food Network
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A hearty ground beef and tomato pasta sauce is mixed with spaghetti, and topped with an Italian sausage and melted Parmesan cheese. Great for Presidents' Day.
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Get Greek Frittata with Dill-Feta Salad Recipe from Food Network
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Seal in flavor and juices with this novel way of cooking roast beef. Wrapped in a salt batter, the beef's moisture and natural juices are sealed in keeping the meat extra tender and delicious. Make au jus separately since the roast's drippings will be too salty to use.
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Get Pork Chops with Pear Chutney Recipe from Food Network
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Get Belly and Sucker Recipe from Food Network
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Get Chicken Alfredo Pizza Recipe from Food Network