Search Results (1,065 found)
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Get Stuffed Crown Roast of Pork Recipe from Food Network
Get Stuffed Crown Roast of Pork Recipe from Food Network
Ingredients:
garlic, rosemary, dijon mustard, olive oil, bone, italian sausage, carrots, celery, onions, nutmeg, allspice, cornbread, scallions, apples, currants, sage, chicken stock, heavy cream
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Get Mushroom Grits Quiche Recipe from Food Network
Get Mushroom Grits Quiche Recipe from Food Network
Ingredients:
butter, cornmeal, canola oil, shallots, garlic, mixed mushrooms, parsley, thyme, milk, grits, asiago cheese, white cheddar, eggs, baby kale, parmesan, walnuts, olive oil, lemon
www.simplyrecipes.com
Gluten-free, vegan, mock couscous made with steamed ground cauliflower, apples, nuts, and other mix-ins.
Gluten-free, vegan, mock couscous made with steamed ground cauliflower, apples, nuts, and other mix-ins.
Ingredients:
cauliflower, water, salt, rosemary, lemon, olive oil, almonds, celery, green onion, apple, golden raisins, orange, walnuts, cranberries, green onions
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Get Pasta Puttanesca Recipe from Food Network
Get Pasta Puttanesca Recipe from Food Network
Ingredients:
olive oil, cloves, flat anchovy, red pepper flakes, black olives, capers, tomatoes, parsley, spaghetti, arugula, watercress, radicchio, lemon
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Get Pan-Roasted Monkfish with Wild Mushroom Stuffed Yukon Gold Potatoes, Sauteed Spinach and Red Wine Sauce Recipe from Food Network
Get Pan-Roasted Monkfish with Wild Mushroom Stuffed Yukon Gold Potatoes, Sauteed Spinach and Red Wine Sauce Recipe from Food Network
Ingredients:
monkfish, salt, black pepper, thyme, orange, olive oil, red wine, butter, garlic, wild mushrooms, yukon gold, balsamic vinegar, shallots, bay leaf, veal, spinach
cooking.nytimes.com
This simple, warmly spiced pumpkin cake is enough to feed a crowd, making it a perfect holiday treat It's also relatively versatile: You can serve it in the pan for an easy presentation, or transfer it to a platter for something a little more refined The frosting is just enough to coat the cake in a thin layer, but, if you want more, you may want to more for a generous coating
This simple, warmly spiced pumpkin cake is enough to feed a crowd, making it a perfect holiday treat It's also relatively versatile: You can serve it in the pan for an easy presentation, or transfer it to a platter for something a little more refined The frosting is just enough to coat the cake in a thin layer, but, if you want more, you may want to more for a generous coating
Ingredients:
butter, flour, baking powder, baking soda, salt, ginger, cinnamon, nutmeg, cloves, brown sugar, grapeseed, eggs, vanilla, pumpkin, cream cheese, confectioners sugar, molasses, lemon juice
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Get Chocolate Beer Cake Recipe from Food Network
Get Chocolate Beer Cake Recipe from Food Network
Ingredients:
sugar, flour, salt, milk, butter, vanilla, chocolate, cocoa, brown sugar, baking soda, baking powder, eggs, guinness
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Get Fruit-Sweetened Fig and Walnut Brownies Recipe from Food Network
Get Fruit-Sweetened Fig and Walnut Brownies Recipe from Food Network
Ingredients:
vegetable oil, figs, medjool dates, chocolate, flour, cocoa, salt, baking soda, eggs, vanilla, walnuts
cooking.nytimes.com
If you're a member of the cake-y brownie club, move along If fudge-y is your jam, step right up These brownies are soft, dense and super-rich, but the best part is that they are incredibly simple to make
If you're a member of the cake-y brownie club, move along If fudge-y is your jam, step right up These brownies are soft, dense and super-rich, but the best part is that they are incredibly simple to make
www.chowhound.com
These buttery muffins are packed with blueberries, then sprinkled with sugar for a crunchy, sweet top.
These buttery muffins are packed with blueberries, then sprinkled with sugar for a crunchy, sweet top.
www.chowhound.com
A quick and simple meal when the fridge is empty and all you have is your pantry and freezer! This is a simple one-pot dish, inspired by Hoppin' John. (This...
A quick and simple meal when the fridge is empty and all you have is your pantry and freezer! This is a simple one-pot dish, inspired by Hoppin' John. (This...
www.allrecipes.com
Buttery, gluten-free crepes are served with whipped honey butter. Real butter makes the difference: the crepes are crisp and the topping creamy, all with a hint of orange for an indulgent dessert or brunch.
Buttery, gluten-free crepes are served with whipped honey butter. Real butter makes the difference: the crepes are crisp and the topping creamy, all with a hint of orange for an indulgent dessert or brunch.