Search Results (16,669 found)
cooking.nytimes.com
Called the "new deli" crumb cake at Zingerman’s in Ann Arbor, Mich., this incredibly moist sour cream cake has a traditionally nubby topping speckled with coconut It's also gently warmed with the Indian spices that make a cup of chai so irresistible: ginger, cardamom and cloves The recipe comes from the deli's long-awaited cookbook, "Zingerman's Bakehouse," by head bakers Amy Emberling and Frank Carollo.
Called the "new deli" crumb cake at Zingerman’s in Ann Arbor, Mich., this incredibly moist sour cream cake has a traditionally nubby topping speckled with coconut It's also gently warmed with the Indian spices that make a cup of chai so irresistible: ginger, cardamom and cloves The recipe comes from the deli's long-awaited cookbook, "Zingerman's Bakehouse," by head bakers Amy Emberling and Frank Carollo.
Ingredients:
butter, coconut oil, flour, brown sugar, salt, cardamom, ginger, cloves, coconut, pistachios, sugar, eggs, sour cream, vanilla, baking soda
www.foodnetwork.com
Get Chicken Pot Pie Recipe from Food Network
Get Chicken Pot Pie Recipe from Food Network
Ingredients:
olive oil, onion, yukon gold, carrots, mushrooms, garlic, flour, chicken stock, chicken meat, tarragon, pie crust, salt, butter, vegetable shortening, water
www.delish.com
Layers of cornbread, cranberries, and yogurt create a delicious dessert.
Layers of cornbread, cranberries, and yogurt create a delicious dessert.
Ingredients:
cranberries, orange juice, water, juice, greek, maple syrup, cornmeal, pastry flour, rye flour, baking powder, salt, fat buttermilk, honey, eggs, butter
cooking.nytimes.com
This recipe is by Amanda Hesser and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Amanda Hesser and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
flour, sugar, butter, egg yolk, heavy cream, vanilla bean, cinnamon, cranberries, orange juice, cornstarch, beaten egg
www.foodnetwork.com
Get Flour's Famous Sticky Buns Recipe from Food Network
Get Flour's Famous Sticky Buns Recipe from Food Network
Ingredients:
butter, brown sugar, honey, heavy cream, water, salt, sugar, cinnamon, pecan, flour, bread flour, cake yeast, eggs
www.foodnetwork.com
Get Churned Passion Fruit with Mango Fritters, Honey Crisp and Garam Masala Recipe from Food Network
Get Churned Passion Fruit with Mango Fritters, Honey Crisp and Garam Masala Recipe from Food Network
Ingredients:
passion fruit, coconut, fritters, butter, brown sugar, clover honey, flour, soda water, sugar, coriander, cumin, chili powder, cinnamon, ginger, clove, salt
www.delish.com
Give your basic apple pie a delicious upgrade with cranberries.
Give your basic apple pie a delicious upgrade with cranberries.
Ingredients:
flour, baking powder, salt, shortening, white vinegar, water, egg whites, butter, sugar, brown sugar, cinnamon, nutmeg, allspice, smith apples, cranberries
www.chowhound.com
This moist coffee cake goes great with a cup of coffee or tea, anytime of the day. When I used to take it to work it would disappear in minutes. It is also great...
This moist coffee cake goes great with a cup of coffee or tea, anytime of the day. When I used to take it to work it would disappear in minutes. It is also great...
Ingredients:
walnuts, brown sugar, cinnamon, flour, butter, pears, lemon juice, sugar, eggs, vanilla, baking powder, baking soda, salt, sour cream
www.delish.com
This moist cake, topped by a generous layer of cardamom-spiced, pecan-dotted crumbs, is a fabulous gift.
This moist cake, topped by a generous layer of cardamom-spiced, pecan-dotted crumbs, is a fabulous gift.
Ingredients:
pecans, butter, brown sugar, sugar, cardamom, salt, flour, baking powder, eggs, milk, vanilla, confectioners sugar
www.delish.com
When baking these scones, be sure to use whole wheat pastry flour, which is less dense than whole-wheat flour. Mixing in some all-purpose white flour also lightens the texture of the scones, so they're more delicate and tender.
When baking these scones, be sure to use whole wheat pastry flour, which is less dense than whole-wheat flour. Mixing in some all-purpose white flour also lightens the texture of the scones, so they're more delicate and tender.
Ingredients:
flour, pastry flour, sugar, baking powder, baking soda, salt, butter, buttermilk, strawberries, turbinado sugar, almonds, confectioners sugar, almond extract
www.foodnetwork.com
Get Chicken and Broccoli Fettuccine Alfredo with Homemade Fettuccine Recipe from Food Network
Get Chicken and Broccoli Fettuccine Alfredo with Homemade Fettuccine Recipe from Food Network
Ingredients:
flour, salt, eggs, broccoli florets, olive oil, lemon, butter, chicken breasts, garlic, half and half, asiago cheese, parmesan, lemon juice, parsley
cooking.nytimes.com
These moist, hearty muffins have great texture because of the slight crunch that the chia seeds contribute They’re not very sweet, and they crumble a little bit even thought they’re moist; add a little more sweetener if you want more of a treat I think they taste best a day after you bake them.
These moist, hearty muffins have great texture because of the slight crunch that the chia seeds contribute They’re not very sweet, and they crumble a little bit even thought they’re moist; add a little more sweetener if you want more of a treat I think they taste best a day after you bake them.
Ingredients:
raisins, water, unprocessed bran, seeds, whole wheat flour, flour, baking powder, baking soda, salt, eggs, canola oil, agave syrup, molasses, buttermilk, vanilla