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In Germany, roast duck is often served on special occasions. Here, it's marinated in white wine and herbs, then stuffed with an apple-chestnut stuffing and roasted.
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Get Fillet of Beef Sandwiches Recipe from Food Network
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Mozzarella cubes are tucked inside ground turkey meatballs seasoned with onion, garlic, pesto, and Italian cheese. The stuffed meatballs are baked in the oven and finished in a simmering pan of marinara sauce.
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Get SOS Recipe from Food Network
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Get Caponata Picnic Sandwiches Recipe from Food Network
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Get Root Vegetable Gratin Recipe from Food Network
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Get Spicy Turkey Breast Recipe from Food Network
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This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Corn and Cheese Chowder Recipe from Food Network
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A flavorful olive salad, packed with capers, basil, and artichokes, is the the secret to these grilled New Orleans-style muffuletta paninis.
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Get Spicy Strata Recipe from Food Network
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Get Chicken Meatballs Recipe from Food Network