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This Italian-inspired tomato sauce is filled with Italian sausage, ground chuck, and the right amount of herbs and spices. It is simmered on the stove for hours, for a flavorful and rich topping for your pasta.
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Chunks of beef, lentils, and a mix of vegetables comprise this hearty, vegetable soup. I make a batch of this and warm it up all week.
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Get Set-It-and-Forget-It Pot Roast Recipe from Food Network
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Get Fried Meatball Sandwiches with Giardiniera Recipe from Food Network
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Get Bacon Cheeseburger Garbage Bread Recipe from Food Network
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Get Barcelona Burgers Recipe from Food Network
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Get Jack's Brunswick Stew Recipe from Food Network
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This recipe is by Jonathan Reynolds and takes 3 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Meatball-Tortellini Soup Recipe from Food Network
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This slow cooker recipe features beef with potatoes, onion, and garlic in a sauce made with coconut milk, peanut butter, curry powder, and fish sauce.