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Get Big Daddy's Apple Cobbler Recipe from Food Network
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Pudding cakes are amazing pull one out of the oven, and you have a fluffy cake with a warm, gooey sauce underneath it, all in the same pan.
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Put your leftover mashed potatoes and turkey to good use in this easy day-after-thanksgiving recipe. These crisp patties are a delicious breakfast option but...
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Get Pecan Pie Recipe from Food Network
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Get Chocolate Chip-Date French Toast Recipe from Food Network
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Get Carrot Cake for Two Recipe from Food Network
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Get Brian's Fudgy Gooey Brownies Recipe from Food Network
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Get Beef and Cheddar Casserole Recipe from Food Network
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Get Cauliflower Soup with Lobster Dumplings Recipe from Food Network
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Warming winter spices, sweet apple, and toasty oats make tasty, healthier cookies the whole family will love.
cooking.nytimes.com
Here is an excellent project recipe that Christine Muhlke, then an editor and columnist at The New York Times Magazine, brought to us in a 2007 profile of the cookbook writer Gail Monaghan, who adapted it from a cookbook written by the Vicomte de Mauduit in 1933 It is infinitely more chic and cosmopolitan than most Neapolitan cakes, with no cartoon hue or bulk.
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