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Asian sesame oil and ginger add an aromatic twist to this simple, yet sophisticated egg dish.
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Get "Victory is Sweet" Potato Salad Recipe from Food Network
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Elegant dessert for a Christmas buffet. Not your ordinary pound cake!
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Here's a great home version of the traditional Vietnamese dish, pho. Just stir chicken, bok choy, and bean sprouts into aromatic infused chicken stock and serve over hot noodles.
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Lentils are tossed with pan-fried onions and crunchy almonds are a hearty side dish or picnic salad.
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Mark and Lisa Bastiaansen, egg farmers in Arkona, Ontario, enjoy this layered egg casserole at Christmas and other times during the year.
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Cabbage is simmered with coconut milk and curry, making a wonderful side dish to serve with fried fish!
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Get Tossed Salad Recipe from Food Network
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This mouthwatering grilled corn salad is so great, it may just outshine your entree! Peppers, onion, and corn are tossed together and served with a lime and cilantro dressing.
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Pasta tossed in a sesame oil and soy sauce-based dressing is a refreshing, Asian-inspired side dish perfect for picnics.
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Celebrate summer with this quick casserole made with zucchini, herbs, cheese, and rice.
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Clams on the half-shell, smothered with a green pepper, red onion and garlic puree, topped with bacon then broiled until bacon is crisp. Serve hot from the oven!