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Get Nachos with Pico de Gallo Recipe from Food Network
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Get the party started with these patriotic treats.
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This recipe is by Kay Rentschler and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Buffalo Shrimp Tempura Recipe from Food Network
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Get Fruit and Gorgonzola Salad with Prosciutto Recipe from Food Network
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Sweet potatoes add their autumn flavor and color to a savory braided sausage roll with grapes, blue cheese, and rosemary. It's a pretty and festive brunch dish or light meal.
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The most ~*magical*~ way to eat ice cream.
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You've never seen toast like this!
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Chicken thighs are marinated in blue cheese dressing and baked with seasoned rice for a delicious comfort food dinner.
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Get Mushroom Tart Recipe from Food Network
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Don't tell anyone what's inside—just watch their faces when they take a bite.
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This is a quick Mexican-style pizza with refried beans and chili along with a hint of blue cheese dressing. I came up with this recipe after searching through my pantry looking for a quick family-friendly meal. My two teenage kids LOVE it!