Search Results (13,125 found)
cooking.nytimes.com
This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
white beans, cloves, onion, garlic, bay leaf, salt, ketchup, molasses, apple cider vinegar, dry mustard, tabasco sauce, black pepper, bacon
www.allrecipes.com
A low-carb alternative to pasta, this dish features roasted spaghetti squash stuffed with ground turkey, asparagus, tomatoes, basil, onion, and garlic.
A low-carb alternative to pasta, this dish features roasted spaghetti squash stuffed with ground turkey, asparagus, tomatoes, basil, onion, and garlic.
Ingredients:
spaghetti squash, olive oil, salt, black pepper, turkey, tomatoes, asparagus, yellow onion, basil, garlic, oregano, chicken broth
cooking.nytimes.com
The childhood pleasure of tomato soup with a side of grilled cheese had been enshrined in my mind since I’d last had it, decades ago A tart, bright tomato soup and a crispy sandwich with an oozing interior: no wonder they are an iconic match This recipe, spiked with fennel and Pernod, is livelier and more sophisticated than your usual tomato soup
The childhood pleasure of tomato soup with a side of grilled cheese had been enshrined in my mind since I’d last had it, decades ago A tart, bright tomato soup and a crispy sandwich with an oozing interior: no wonder they are an iconic match This recipe, spiked with fennel and Pernod, is livelier and more sophisticated than your usual tomato soup
Ingredients:
butter, fennel bulbs, onion, salt, garlic, chile, pernod, tomatoes, chicken stock, black pepper, baguette, fennel seeds, brie
cooking.nytimes.com
Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side (It also makes excellent brunch or lunch food.) It’s a one-skillet recipe of eggs baked in a tomato-red pepper sauce spiced with cumin, paprika and cayenne First you make that sauce, which comes together fairly quickly on top of the stove, then you gently crack each of the eggs into the pan, nestling them into the sauce
Shakshuka may be at the apex of eggs-for-dinner recipes, though in Israel it is breakfast food, a bright, spicy start to the day with a pile of pita or challah served on the side (It also makes excellent brunch or lunch food.) It’s a one-skillet recipe of eggs baked in a tomato-red pepper sauce spiced with cumin, paprika and cayenne First you make that sauce, which comes together fairly quickly on top of the stove, then you gently crack each of the eggs into the pan, nestling them into the sauce
Ingredients:
olive oil, onion, red bell pepper, garlic, cumin, paprika, cayenne, plum tomatoes, salt plus, black pepper, eggs
cooking.nytimes.com
This white bean dish isn’t shy when it comes to garlic It’s used in the pot along with the simmering beans, and also fried in olive oil as a crunchy, pungent garnish As a contrast, the broccoli rabe and red onion get very sweet when you sauté them slowly until they are browned and caramelized
This white bean dish isn’t shy when it comes to garlic It’s used in the pot along with the simmering beans, and also fried in olive oil as a crunchy, pungent garnish As a contrast, the broccoli rabe and red onion get very sweet when you sauté them slowly until they are browned and caramelized
Ingredients:
white beans, garlic, olive oil, salt plus, rosemary, bay leaf, carrot, red onions, broccoli rabe, red pepper flakes
www.allrecipes.com
Next time you want to cook a hearty meal for a big crowd, try this massive roasted veggie combo recipe including Brussels sprouts, bell peppers, sweet potatoes, and onions.
Next time you want to cook a hearty meal for a big crowd, try this massive roasted veggie combo recipe including Brussels sprouts, bell peppers, sweet potatoes, and onions.
Ingredients:
broccoli, cauliflower, olive oil, rosemary, thyme, brussels sprouts, sweet potatoes, bell peppers, red bell peppers, red onions
www.foodnetwork.com
Get Sweet Pepper and Steak Salad Recipe from Food Network
Get Sweet Pepper and Steak Salad Recipe from Food Network
Ingredients:
red wine vinegar, honey, salt, black pepper, olive oil, chives, red onion, bell peppers, strip steak, watercress, cherry tomatoes
www.foodnetwork.com
Get Warm Tortellini and Roasted Vegetable Salad Recipe from Food Network
Get Warm Tortellini and Roasted Vegetable Salad Recipe from Food Network
Ingredients:
bell peppers, bulb fennel, red onion, olive oil, cheese tortellini, baby kale, cloves, white wine vinegar, basil
www.foodnetwork.com
Get "Miles Standish" Stuffing Recipe from Food Network
Get "Miles Standish" Stuffing Recipe from Food Network
Ingredients:
butter, onions, celery, sandwich bread, thyme, sage, rosemary, pepperoni, breakfast sausage, mozzarella cheese, chicken stock
www.foodnetwork.com
Get Sausage and White Bean-Stuffed Spaghetti Squash Recipe from Food Network
Get Sausage and White Bean-Stuffed Spaghetti Squash Recipe from Food Network
www.allrecipes.com
This is a delicious vegetable salad made with eggplant, yellow squash, asparagus and red pepper. It is colorful as well as flavorful.
This is a delicious vegetable salad made with eggplant, yellow squash, asparagus and red pepper. It is colorful as well as flavorful.
Ingredients:
eggplant, yellow squash, cloves, olive oil, red bell pepper, asparagus, red onion, red wine vinegar, balsamic vinegar, fruit, parsley, oregano
www.foodnetwork.com
Get Red, White and Blueberry Coleslaw Recipe from Food Network
Get Red, White and Blueberry Coleslaw Recipe from Food Network
Ingredients:
green cabbage, red onion, bacon, blueberries, mayonnaise, apple cider vinegar, sugar, pecans