Search Results (93 found)
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Get Dakota-style Bison Stew Recipe from Food Network
Get Dakota-style Bison Stew Recipe from Food Network
Ingredients:
bison, vegetable oil, yellow onions, red onions, water, beef bouillon, bay leaves, peppercorns, mustard, garlic powder, thyme leaves, carrots, celery, tomatoes, turnip, rutabaga, yam, corn kernels
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Get Warm French Lentils Recipe from Food Network
Get Warm French Lentils Recipe from Food Network
Ingredients:
olive oil, leek white, carrots, garlic, french, cloves, white turnip, butter, dijon mustard, red wine vinegar, salt, black pepper
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, rabbits, shallots, cloves, pearl onions, wild mushrooms, mushrooms, carrot, turnip, celery, tomato paste, tarragon, dry white wine, brandy, chicken stock, tomatoes, peas, cornstarch, puff pastry, eggs
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Get Beef Stew with Root Vegetables Recipe from Food Network
Get Beef Stew with Root Vegetables Recipe from Food Network
www.delish.com
Top Chef finalist Sarah Grueneberg created a vegetarian version of Bolognese that's as rich and delicious as the meat version.
Top Chef finalist Sarah Grueneberg created a vegetarian version of Bolognese that's as rich and delicious as the meat version.
Ingredients:
onion, carrot, celery rib, parsnip, turnip, oyster mushrooms, olive oil, porcini mushrooms, dry red wine, parmigiano reggiano, red pepper, heavy cream, rosemary, spaghetti, butter
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Get Mashed Potatoes and Rutabaga with Lemon Recipe from Food Network
Get Mashed Potatoes and Rutabaga with Lemon Recipe from Food Network
Ingredients:
rutabaga, yukon gold, butter, half and half, olive oil, lemon, scallions, parsley, breadcrumbs
www.delish.com
This skillet meal is loaded with Southern flavor.
This skillet meal is loaded with Southern flavor.
Ingredients:
smoked sausage, onion, peas, chicken broth, turnip greens, hot pepper sauce, white corn, sugar, buttermilk, vegetable oil, egg, cheddar, parsley
www.chowhound.com
This vegetarian gumbo recipe packs in five bunches of cooking greens and is a New Orleans classic.
This vegetarian gumbo recipe packs in five bunches of cooking greens and is a New Orleans classic.
Ingredients:
greens, water, vegetable oil, flour, yellow onion, scallions, green bell pepper, celery, garlic, vegetable broth, salt, cajun, cloves, allspice, bay leaves, marjoram
www.delish.com
Theres nothing more comforting than a warming bowl of cabbage soup. Ours conjures up memories of beloved, slow-cooked Eastern European versions; yet its quick to make.
Theres nothing more comforting than a warming bowl of cabbage soup. Ours conjures up memories of beloved, slow-cooked Eastern European versions; yet its quick to make.
Ingredients:
bacon, onion, carrots, celery, turnip, caraway seeds, green cabbage, chicken broth, tomatoes, brown sugar, salt, black pepper, cider vinegar, raisins, dill
cooking.nytimes.com
This warming, highly spiced stew is rich in beans, grains and chunks of sweet winter squash Feel free to substitute other grains for the barley Farro works particularly well
This warming, highly spiced stew is rich in beans, grains and chunks of sweet winter squash Feel free to substitute other grains for the barley Farro works particularly well
Ingredients:
olive oil, leeks, cilantro leaves, fennel fronds, garlic, baharat, cinnamon, tomato paste, vegetable broth, pearled barley, salt, chickpeas, butternut squash, turnip, lentils
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Get Braised Pork Cheeks with Baby Bok Choy and Carrots Recipe from Food Network
Get Braised Pork Cheeks with Baby Bok Choy and Carrots Recipe from Food Network
Ingredients:
trotters, rice wine, shiitake mushrooms, onion, turnip, cloves, lemongrass, kaffir lime, ginger, star anise, soy sauce, pork, baby carrots, bok choy, cabbage
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Get Pot Roast with Roasted Vegetables Recipe from Food Network
Get Pot Roast with Roasted Vegetables Recipe from Food Network
Ingredients:
chuck roast, flour, vegetable oil, cloves, onion, tomatoes, red wine, beef bouillon, thyme, bay leaves, cornstarch, parsley, red onions, carrots, parsnips, turnip, olive oil