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Dark-meat turkey yields more tender meatballs than turkey breast. Tossing the hot pasta with the meatballs and bocconcini melts the cheese a bit.
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What can you do with a can of chili, 8 potatoes, an onion, and two pounds of stew meat? Make Mom's Goulash, of course. Since you are using stew meat, three to four hours of slow cooking are required, but otherwise this soup is a snap to make.
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Spread this delicious turkey salad on your favorite crackers! A blend of turkey meat, celery, onions and sweet red bell pepper is mixed with flavors that create an appetizer everyone will love.
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Kale, spinach, coconut, and almond milk are blended together, creating the best green juice that is quick to prepare.
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Get Goat Karahi Recipe from Food Network
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Get Jamaican Curried Goat Recipe from Food Network
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Get White Bean Tuna Salad Recipe from Food Network
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I had the ground beef. I had the kale. I didn't have the grapeleaves. I hacked and it came out perfectly. These are Lebanese style dolmas. PROPORTIONS ARE FLEXIBLE...
Ingredients: lamb, brown rice, lemons, mint leaves
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Lamb, potatoes, onion, and carrots are simmered together in this warm and comforting Irish stew, a perfect meal on a cold rainy day.
Ingredients: lamb, water, onion, potatoes, carrots, parsley
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Get Wild Boar Floridian Sausage Recipe from Food Network
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This sweet and nutty pie-inspired smoothie is a treat you don't have to feel any guilt about indulging in.
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Kid-friendly delicious "homemade" soup ready in under 30 minutes.