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cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
scallops, orange, juice, safflower oil, scallions, ginger, red pepper flakes, cornstarch, soy sauce, coriander, sesame seeds
cooking.nytimes.com
Whether the tomatoes deserve it or not, I make some version of a tomato Caesar salad every summer Here, I inverted the usual proportions of lettuce to tomatoes, favoring the tomatoes It was the juiciest of Caesars, and pretty, too, dotted with anchovies and curls of Parmesan.
Whether the tomatoes deserve it or not, I make some version of a tomato Caesar salad every summer Here, I inverted the usual proportions of lettuce to tomatoes, favoring the tomatoes It was the juiciest of Caesars, and pretty, too, dotted with anchovies and curls of Parmesan.
Ingredients:
garlic, salt, lemon juice, worcestershire sauce, olive oil, romaine lettuce, cherry tomatoes, oil, parmesan
www.allrecipes.com
My Australian husband first made these burgers a few weeks after arriving in the USA. They became a hit with our family. They're a bit messy but delicious. Hunger busting burgers topped with every topping imaginable. Wrap your laughing gear around that. Stretch! Crikey! It's a meal in one go.
My Australian husband first made these burgers a few weeks after arriving in the USA. They became a hit with our family. They're a bit messy but delicious. Hunger busting burgers topped with every topping imaginable. Wrap your laughing gear around that. Stretch! Crikey! It's a meal in one go.
Ingredients:
beef, onion, eggs, canadian bacon, pineapple, cheddar cheese, beets, tomato, lettuce, ketchup, yellow mustard, pickle relish, mayonnaise, kaiser rolls
www.allrecipes.com
Excellent for a quick weeknight dinner or an taste-pleasing entree for guests, these braised chicken breasts stuffed with a mixture of feta, lemon juice, and oregano, and cooked with fresh spinach and ripe tomatoes, are gratifyingly delicious.
Excellent for a quick weeknight dinner or an taste-pleasing entree for guests, these braised chicken breasts stuffed with a mixture of feta, lemon juice, and oregano, and cooked with fresh spinach and ripe tomatoes, are gratifyingly delicious.
Ingredients:
flour, salt, black pepper, feta cheese, lemon juice, oregano, bone, olive oil, water, chicken bouillon, spinach, tomato
www.chowhound.com
Serve this with grilled fish, chicken, or rice.
Serve this with grilled fish, chicken, or rice.
www.allrecipes.com
A boneless turkey breast simmers with herbs and white wine in the slow cooker until the meat is juicy and tender.
A boneless turkey breast simmers with herbs and white wine in the slow cooker until the meat is juicy and tender.
www.allrecipes.com
A bright and colorful salad of spinach and lettuce is topped with pretty bell peppers, avocado, cauliflower, and broccoli for a rainbow of delicious veggies. Serve drizzled with your choice of dressing.
A bright and colorful salad of spinach and lettuce is topped with pretty bell peppers, avocado, cauliflower, and broccoli for a rainbow of delicious veggies. Serve drizzled with your choice of dressing.
Ingredients:
spinach, lettuce, strawberries, button mushrooms, avocado, black olives, eggs, red bell pepper, bell pepper, broccoli florets, cauliflower
cooking.nytimes.com
Transform the usual pasta dinner into something spectacular with crab meat, tart-sweet cherry tomatoes, bitter arugula and bread crumbs Pair with a good glass of white wine, like Alsatian riesling, and let the stress of the workweek melt away.
Transform the usual pasta dinner into something spectacular with crab meat, tart-sweet cherry tomatoes, bitter arugula and bread crumbs Pair with a good glass of white wine, like Alsatian riesling, and let the stress of the workweek melt away.
Ingredients:
country bread, olive oil, garlic, cherry tomatoes, oregano, spaghetti, butter, crab meat, arugula
www.allrecipes.com
This simplified version of the traditional Italian porchetta roast has the flavors of the original, but it's much easier.
This simplified version of the traditional Italian porchetta roast has the flavors of the original, but it's much easier.
Ingredients:
roast, salt, black pepper, sage, rosemary, orange, cloves, fennel seeds, anchovy, red pepper flakes, white wine vinegar, italian parsley
www.foodnetwork.com
Get Lamb Burgers with Feta Sauce and Spinach Recipe from Food Network
Get Lamb Burgers with Feta Sauce and Spinach Recipe from Food Network
www.delish.com
Mastering simple cooking techniques, like high-heat roasting, opens up a world of mealtime options. These roasted vegetables are irresistible.
Mastering simple cooking techniques, like high-heat roasting, opens up a world of mealtime options. These roasted vegetables are irresistible.
Ingredients:
pearl onions, baby carrots, thyme, olive oil, salt, pepper, wild mushrooms, butter, chicken broth, sherry vinegar, tarragon
www.foodnetwork.com
Get Kale Chips, Three Ways Recipe from Food Network
Get Kale Chips, Three Ways Recipe from Food Network