Search Results (5,896 found)
www.allrecipes.com
Navy beans, molasses, and maple syrup combine to make this classic dish at home.
Navy beans, molasses, and maple syrup combine to make this classic dish at home.
Ingredients:
navy beans, water, ketchup, maple syrup, brown sugar, molasses, worcestershire sauce, salt, black pepper, chili powder, onion
www.allrecipes.com
You'll love these creamy smoked salmon treats.
You'll love these creamy smoked salmon treats.
www.chowhound.com
This crispy Fried Grouper Sandwich with tartar sauce and pickles is a Gulf Coast classic.
This crispy Fried Grouper Sandwich with tartar sauce and pickles is a Gulf Coast classic.
Ingredients:
beer, egg, flour, cornmeal, baking powder, grouper, hamburger buns, tartar sauce, tomato
www.chowhound.com
A recipe for the classic Spanish tomato sauce made with garlic, bread, almonds, roasted red peppers, and smoked paprika.
A recipe for the classic Spanish tomato sauce made with garlic, bread, almonds, roasted red peppers, and smoked paprika.
Ingredients:
tomato, garlic, crusty bread, almonds, red wine vinegar, olive oil, salt, smoked paprika
www.allrecipes.com
This is a sandwich you'll never forget. Two kinds of pesto are spread on focaccia, which is then piled high with roasted red peppers, feta cheese and basil.
This is a sandwich you'll never forget. Two kinds of pesto are spread on focaccia, which is then piled high with roasted red peppers, feta cheese and basil.
www.foodnetwork.com
Get Caribbean-Style Burger with Jerk Ketchup and Beer Battered Onions Recipe from Food Network
Get Caribbean-Style Burger with Jerk Ketchup and Beer Battered Onions Recipe from Food Network
Ingredients:
ketchup, allspice, cayenne, chile, garlic powder, onion powder, oregano, brown sugar, thyme, lime, flour, beer, white onion, beef, hamburger buns
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 47 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 47 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, mushrooms, pearl onions, chickens, brandy, red wine vinegar, tomato paste, thyme, bay leaves, salt, garlic, chicken broth, dry red wine, cornstarch
www.foodnetwork.com
Get Traditional Gaelic Irish Steak with Irish Whiskey Recipe from Food Network
Get Traditional Gaelic Irish Steak with Irish Whiskey Recipe from Food Network
www.foodnetwork.com
Get Ragu Alla Bolognese Recipe from Food Network
Get Ragu Alla Bolognese Recipe from Food Network
Ingredients:
olive oil, carrots, celery, onions, beef, pork butt, tomato paste, beef broth, milk, butter, short ribs, beef brisket, salt
www.delish.com
Recipe for Moroccan Lamb Stew with Chickpeas and Prunes, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
Recipe for Moroccan Lamb Stew with Chickpeas and Prunes, as seen in the April 2009 issue of 'O, The Oprah Magazine.'
Ingredients:
lamb stew, coriander, cumin, ginger, salt, pepper, olive oil, yellow onion, tomato paste, chicken broth, cinnamon, chickpeas, apricots, carrots, couscous
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This tangy, spicy sauce is great with shrimp or chicken!
This tangy, spicy sauce is great with shrimp or chicken!
Ingredients:
serrano chiles, sugar, salt, shrimp, tomato, onion, bulb garlic, lime juice, vegetable oil, lemongrass, curry, galangal, tamarind juice
www.delish.com
Cajun spices and blue cheese crumbles jazz up this recipe.
Cajun spices and blue cheese crumbles jazz up this recipe.