Search Results (10,986 found)
www.allrecipes.com
Shredded chicken in a cumin-spiced soup with kidney beans, corn, tomatoes, red and green bell pepper, and green chiles.
www.allrecipes.com
Turkey and barley soup is the perfect way to use leftover turkey after Thanksgiving for cold and dark winter evenings.
www.delish.com
This delicious, multi-layered coconut cake is courtesy of Robert Carter from the Peninsula Grill, in Charleston, South Carolina.
www.allrecipes.com
What an amazing dressing. You might be tempted to use it as a sauce for your next roast chicken dinner, but first try it on top of this simple salad of mixed greens, walnuts and red onion.
www.delish.com
These succulent ribs, cooked by the Chinese red-cooking method, can be served for a small bite or main dish.
www.allrecipes.com
Plenty of garlic is used in this vegetable-rich soup made with a Rock Cornish game hen in a clear broth.
www.allrecipes.com
Chorizo stuffed patty pan squash with black beans is a great summer side dish and leftovers work well in burritos.
www.foodnetwork.com
Get Nage Oysters and Asparagus in Pernod Veloute Recipe from Food Network
www.delish.com
Buffalo is the pasta sauce you never knew you needed.
www.delish.com
This crispy chicken with chunky salsa SCREAMS summer supper.
www.chowhound.com
Is a family recipe :)
www.simplyrecipes.com
Classic Chinese Chicken Salad! With toasted sesame seeds and almonds, and fried puffed bean threads. Topped with a dark sesame oil and rice vinegar dressing.