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Get Pandolce Genovese Recipe from Food Network
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Unique but addictive cookies. The version here is the latest, and so far, most definitive one I have made, but requires another somewhat hard-to-find ingredient...
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Get Vegetarian Pot Pie Recipe from Food Network
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The natural sugar in the vegetables caramelizes during roasting, giving this tart from Eating Well magazine an incredible sweet-savory flavor Roasted garlic adds a mellow note and moistens the filling This is a very adaptable recipe: experiment with different vegetables – eggplant, bell peppers, zucchini – and cheeses like fontina or Jarlsberg, just be sure to cut the vegetables uniformly (about 3/4-inch pieces).
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Get Chicken Pot Pie Recipe from Food Network
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Get Chicken Pot Pie Recipe from Food Network
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Get Pear Upside Down Cake Recipe from Food Network
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This recipe is by Elaine Louie and takes 2 1/2 hours, plus chilling and defrosting.. Tell us what you think of it at The New York Times - Dining - Food.
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Get Pumpkin Scones with Maple-Cinnamon Glaze Recipe from Food Network
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Get Ed's Mom's Meatloaf Recipe from Food Network
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Get The Ultimate Caramel Apple Pie Recipe from Food Network
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This recipe is by Barbara Kafka and takes 2 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.