Search Results (9,413 found)
www.foodnetwork.com
Get Pureed Artichoke Crostini with Lime Salt Recipe from Food Network
Get Pureed Artichoke Crostini with Lime Salt Recipe from Food Network
Ingredients:
olive oil, artichoke hearts, baby spinach, cloves, lemon juice, parmigiano reggiano, feta cheese, parsley leaves, salt, lime, baguette, garnish
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kay Rentschler and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
black beans, filtered water, bay leaf, oregano, garlic, onion, carrot, celery, chipotle chili, sugar, basmati rice, scallion, cilantro, black pepper, avocado, juice
www.foodnetwork.com
Get Baked Halibut with Wine and Herbs Recipe from Food Network
Get Baked Halibut with Wine and Herbs Recipe from Food Network
Ingredients:
thyme, parsley, bay leaves, cloves, halibut steaks, vermouth, olive oil, lemon juice, cherry, olives, thyme leaves, lemon
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, onion, cloves, poblano peppers, corn kernels, meat, salt, scallions, pumpkin puree, bread crumbs, cinnamon, water, cornmeal, cumin seeds, chili powder
www.foodnetwork.com
Get Chocolate-Zucchini Cake Recipe from Food Network
Get Chocolate-Zucchini Cake Recipe from Food Network
www.allrecipes.com
The Indian spices in this dish make the kitchen smell as delicious as this soup tastes! Warm up some naan for an authentic finishing touch.
The Indian spices in this dish make the kitchen smell as delicious as this soup tastes! Warm up some naan for an authentic finishing touch.
Ingredients:
potatoes, yellow onion, vegetable broth, carrots, cumin, coriander, garam masala, turmeric, tomatoes, tomato sauce, garbanzo beans, baby spinach, parsley
www.foodnetwork.com
Get Day-After Turkey Soup Recipe from Food Network
Get Day-After Turkey Soup Recipe from Food Network
Ingredients:
turkey, chicken broth, garlic, bay leaves, thyme, turkey meat, green beans, corn kernels, sweet potato, ditalini, dill, black pepper
www.allrecipes.com
This is a baked version of the Italian restaurant classic.
This is a baked version of the Italian restaurant classic.
Ingredients:
butter, olive oil, portobello mushroom, garlic, flour, beef broth, marsala wine, sauce, black pepper, bone, salt and pepper
www.allrecipes.com
They might take a little extra time, but this recipe for overnight burnt-butter cinnamon rolls is well worth the effort and a delicious breakfast treat!
They might take a little extra time, but this recipe for overnight burnt-butter cinnamon rolls is well worth the effort and a delicious breakfast treat!
Ingredients:
milk, yeast, butter, potatoes, sugar, vanilla, eggs, flour, canola oil, brown sugar, cinnamon, corn syrup, confectioners sugar, heavy whipping cream
www.foodnetwork.com
Get Cacio E Pepe Pizza Recipe from Food Network
Get Cacio E Pepe Pizza Recipe from Food Network
Ingredients:
flour, salt, pepper, water, sugar, yeast, olive oil, ice, ricotta cheese, pecorino romano
cooking.nytimes.com
This recipe is an adaptation of a classic Provençal dish A roasted red pepper filled with a flavorful combination of canned tuna, capers, anchovy and lemon juice makes a satisfying and healthy meal for one.
This recipe is an adaptation of a classic Provençal dish A roasted red pepper filled with a flavorful combination of canned tuna, capers, anchovy and lemon juice makes a satisfying and healthy meal for one.
Ingredients:
red bell pepper, garlic, anchovy, capers, water, lemon juice, olive oil, yogurt, parsley